Pregled bibliografske jedinice broj: 41843
Slaughtering quality of crossbreed pigs with German Landrace and Pietrain as terminal breeds
Slaughtering quality of crossbreed pigs with German Landrace and Pietrain as terminal breeds // Agriculture, 6 (2000), 1; 157-159 (podatak o recenziji nije dostupan, originalni znanstveni rad, znanstveni)
CROSBI ID: 41843 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Slaughtering quality of crossbreed pigs with German Landrace and Pietrain as terminal breeds
Autori
Senčić, Đuro ; Kralik, Gordana ; Kušec, Goran ; Margeta, Vladimir
Izvornik
Agriculture (1330-7142) 6
(2000), 1;
157-159
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, originalni znanstveni rad, znanstveni
Ključne riječi
crossbred pigs; Large White; Swedish Landrace; German Landrace; Pietrain; carcass; meat quality
Sažetak
In the aim of slaughtering quality improvement of pigs, crossbred sows of Large White and Swedish Landrace (F1) are crossed with German Landrace, Pietrain or some other boars from exemptionaly lean breeds. Triple crosses between Large White, Swedish Landrace and Pietrain are different from triple crosses with German Landrace as terminal breed regarding the conformation and leaness of carcasses and meat quality. Triple crosses with Pietrain have bigger ham diameter (72.40 cm: 70.30 cm), bigger share of ham (29.24% : 28.54%), necks (8.05% : 7.64%) and belly-rib parts (19.15% : 17.33%), better leaness (55.64% : 53.40%), lower pH2 values in muscle tissue (5,50 : 5,86), lower water holding capacity (9.70 cm2 : 8.50 cm2) and paler color (58.00 : 65.50 Göfo values).
Izvorni jezik
Engleski
Znanstvena područja
Šumarstvo
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