Pregled bibliografske jedinice broj: 392220
Oxidative degradation of olive oil mill waste water
Oxidative degradation of olive oil mill waste water // Rivista Italiana delle Sostanze Grasse, 83 (2006), 4; 158-161 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 392220 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Oxidative degradation of olive oil mill waste water
Autori
Bentivenga, Giovanni ; D'auria, Maurizio ; Emanuele, Lucia ; Racioppi, Rocco
Izvornik
Rivista Italiana delle Sostanze Grasse (0035-6808) 83
(2006), 4;
158-161
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
olive oil mill waste water; Fenton's reagent; ozone
Sažetak
The treatment of diluted olive oil mill waste water with Fenton's reagent reduces COD. The reaction followed a zero order kinetics' The reaction needs to use large amounts of reagents to have an appreciable reduction of COD. Treatment of olive oil mill waste water with ozone reduces COD. The reaction followed a first order kinetics. The UV spectrum of olive oil mill waste water after treatment with ozone did not show absorptions.
Izvorni jezik
Engleski
Znanstvena područja
Kemija
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus
