Naslov
Essential oil of Portenschlagiella ramosissima from Croatia, a Rich Source of Myristicin

Autori
Maleš, Željan ; Plazibat, Miško ; Bucar, Franz

Izvornik
Croatica Chemica Acta (0011-1643) 82 (2009), 4; 725-728

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
Portenschlagiella ramosissima; essential oil; fruits; chemical composition; myristicin; GC-MS

Sažetak
Isolation of the essential oil from the ripe fruits of Portenschlagiella ramosissima (Apiaceae) by hydrodistillation yielded 1.2 % (vol./w). By GC-FID and GC-MS analyses on fused silica capillaries with polar and non-polar stationary phases, respectively, 19 compounds amounting to 98.0 % of the total peak area could be identified. Major constituents were γ -terpinene (41.0 %) followed by myristicin (25.3 %, 257.2 ± 2.70 mg per gram of oil) and p-cymene (14.5 %). As a conclusion, in the sample of P. ramosissima collected in Middle Dalmatia a high content of myristicin could be detected which is in contradicition to previous investigations by Harborne et al.

Izvorni jezik
Engleski

Znanstvena područja
Farmacija

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