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Pregled bibliografske jedinice broj: 316920

What should we know about hypersensitivity to peanuts in topical preparations


Gorgievska Sukarovska, Biljana; Lipozenčić, Jasna; Štajminger, Gordana
What should we know about hypersensitivity to peanuts in topical preparations // Acta Dermatovenerologica Croatica, 15 (2007), 4; 269-271 (podatak o recenziji nije dostupan, pismo, stručni)


CROSBI ID: 316920 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
What should we know about hypersensitivity to peanuts in topical preparations

Autori
Gorgievska Sukarovska, Biljana ; Lipozenčić, Jasna ; Štajminger, Gordana

Izvornik
Acta Dermatovenerologica Croatica (1330-027X) 15 (2007), 4; 269-271

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, pismo, stručni

Ključne riječi
peanut allergy; hypersensitivity; atopic dermatitis

Sažetak
The rising prevalence of food allergies poses an increasingly important clinical problem.Peanut is one of the most potent allergens, and allergic reactions to peanuts may even be fatal.A great proportion of hypersensitive individuals manifest allergic reaction on their first exposure to peanut containing food, pointing to pre-existing sensitization. Therefore, the question arises whether peanut containing topical preparations are safe or epicutaneous sensitization is still possible. In conclusion, peanut sensitization is an important and increasing clinical problem due to the severe allergic manifestations that may threaten the life of sensitized individuals. Topical preparations containing peanut oil have proved efficient in the treatment of very dry and damaged skin in children and adults with atopic diseases. Epicutaneous sensitization is one of the potential routes of sensitization ; therefore great caution is warranted in individuals with allergic predisposition.

Izvorni jezik
Engleski

Znanstvena područja
Kliničke medicinske znanosti



POVEZANOST RADA


Projekti:
0108166

Ustanove:
Medicinski fakultet, Zagreb,
Klinički bolnički centar Zagreb

Citiraj ovu publikaciju:

Gorgievska Sukarovska, Biljana; Lipozenčić, Jasna; Štajminger, Gordana
What should we know about hypersensitivity to peanuts in topical preparations // Acta Dermatovenerologica Croatica, 15 (2007), 4; 269-271 (podatak o recenziji nije dostupan, pismo, stručni)
Gorgievska Sukarovska, B., Lipozenčić, J. & Štajminger, G. (2007) What should we know about hypersensitivity to peanuts in topical preparations. Acta Dermatovenerologica Croatica, 15 (4), 269-271.
@article{article, author = {Gorgievska Sukarovska, Biljana and Lipozen\v{c}i\'{c}, Jasna and \v{S}tajminger, Gordana}, year = {2007}, pages = {269-271}, keywords = {peanut allergy, hypersensitivity, atopic dermatitis}, journal = {Acta Dermatovenerologica Croatica}, volume = {15}, number = {4}, issn = {1330-027X}, title = {What should we know about hypersensitivity to peanuts in topical preparations}, keyword = {peanut allergy, hypersensitivity, atopic dermatitis} }
@article{article, author = {Gorgievska Sukarovska, Biljana and Lipozen\v{c}i\'{c}, Jasna and \v{S}tajminger, Gordana}, year = {2007}, pages = {269-271}, keywords = {peanut allergy, hypersensitivity, atopic dermatitis}, journal = {Acta Dermatovenerologica Croatica}, volume = {15}, number = {4}, issn = {1330-027X}, title = {What should we know about hypersensitivity to peanuts in topical preparations}, keyword = {peanut allergy, hypersensitivity, atopic dermatitis} }

Časopis indeksira:


  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus
  • MEDLINE


Uključenost u ostale bibliografske baze podataka::


  • MEDLINE
  • Chemical Abstracts
  • Excerpta Medica
  • Index Medicus
  • Biomedicina Croatica
  • SCIE





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