Naslov
Primjena probiotika u hranidbi janjadi
(Probiotic application in lambs nutrition)

Autori
Z. Antunović*, Marcela Šperanda, D. Amidžić, V. Šerić, Z. Steiner, M. Domaćinović, F. Boli

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, ostalo

Izvornik
Krmiva 2006 / - , 2006, 122---

Skup
XIII međunarodno savjetovanje krmiva 2006

Mjesto i datum
Opatija, Hrvatska, 05.06.2006. - 08.06.2006

Vrsta sudjelovanja
Poster

Vrsta recenzije
Nije recenziran

Ključne riječi
lambs ; probiotic ; daily gain ; blood

Sažetak
The research has been conducted on 28 lambs divided into two groups (C-control and E- experiment) before and after weaning. The growing lasted 62 days. To the lambs in E group the probiotic BioPlus 2B was added into the fodder. The lambs in the E group have had a larger body weight (for 1.90%), greater daily gain (for 2.50%), increased average daily intake and a better feed efficiency, compared to the C group but differences between groups have not been statistically significant. The lambs of the E group had statistically, in the blood serum, statistically lower concentration of urea (5.51:7.97 mmol/l) and triglycerids (0.22:0.35 mmol/l) compared to the C group. No significant differences between lambs of the C and E groups were observed for the blood levels of glucose (2.67:2.45 mmol/l), cholesterol (1.25:1.08 mmol/l), total proteins (66.08:63.70g/l), creatinine (52.01:48.0 µ ; mol/l) and albumin (27.68:28.35 g/l). The results testify to the moderate increasing of metabolic activity in the E group of lambs.

Izvorni jezik
Engleski

Znanstvena područja
Poljoprivreda (agronomija)

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