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Pregled bibliografske jedinice broj: 216800

Ethanol influences the hdl oxidation : fluorescence spectroscopy study


Brnjas-Kraljević, Jasminka; Raguž, Marija; Pifat, Greta
Ethanol influences the hdl oxidation : fluorescence spectroscopy study // 4th Workshop COST D22 "Protein-lipid interactions" : abstracts / Pifat, Greta ; Ilakovac-Kveder, Marina (ur.).
Zagreb: Institut Ruđer Bošković, 2005. (poster, nije recenziran, sažetak, znanstveni)


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Naslov
Ethanol influences the hdl oxidation : fluorescence spectroscopy study

Autori
Brnjas-Kraljević, Jasminka ; Raguž, Marija ; Pifat, Greta

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
4th Workshop COST D22 "Protein-lipid interactions" : abstracts / Pifat, Greta ; Ilakovac-Kveder, Marina - Zagreb : Institut Ruđer Bošković, 2005

Skup
Workshop COST D22 (4 ; 2005)

Mjesto i datum
Dubrovnik, Hrvatska, 06.10.2005. - 09.10.2005

Vrsta sudjelovanja
Poster

Vrsta recenzije
Nije recenziran

Ključne riječi
ethanol; HDL; fluorescence

Sažetak
Lately, the protective role of high density lipoproteins in atherogenesis is raised again, since the precise molecular mechanism by which HDL prevents atherosclerosis is still uncertain particularly taking into account the oxydation processes. Some clinical investigations are stressing the beneficial effects of moderate alcohol consumption on the cardiovascular diseases incidence. In this study, we have followed by fluorescence spectroscopy the influence of ethanol on the process of HDL oxidation. By measuring the steady state spectra of natural protein fluorophore-tryptophan, the influence of alcohol on apoprotein oxidation has been monitored. The gradual decrease in Trp-fluorescence intensity was less expressed with oxidation. The increase of fluorescence intensity of lipid peroxides was measured to follow the oxidation process in lipid moiety of HDL particle. Membrane molecular probe PRODAN, 6-propionyl-2-dimethil-aminonaphtalene, was used to follow the interactions of apoproteins and lipids during the oxidation process. The increase of ethanol concentration disrupts the communication throught the boundary between protein and lipid monolayer as seen by NRET.

Izvorni jezik
Engleski

Znanstvena područja
Fizika, Kemija



POVEZANOST RADA


Projekti:
0108043
0098037

Ustanove:
Institut "Ruđer Bošković", Zagreb,
Medicinski fakultet, Zagreb


Citiraj ovu publikaciju:

Brnjas-Kraljević, Jasminka; Raguž, Marija; Pifat, Greta
Ethanol influences the hdl oxidation : fluorescence spectroscopy study // 4th Workshop COST D22 "Protein-lipid interactions" : abstracts / Pifat, Greta ; Ilakovac-Kveder, Marina (ur.).
Zagreb: Institut Ruđer Bošković, 2005. (poster, nije recenziran, sažetak, znanstveni)
Brnjas-Kraljević, J., Raguž, M. & Pifat, G. (2005) Ethanol influences the hdl oxidation : fluorescence spectroscopy study. U: Pifat, G. & Ilakovac-Kveder, M. (ur.)4th Workshop COST D22 "Protein-lipid interactions" : abstracts.
@article{article, author = {Brnjas-Kraljevi\'{c}, Jasminka and Ragu\v{z}, Marija and Pifat, Greta}, year = {2005}, pages = {50}, keywords = {ethanol, HDL, fluorescence}, title = {Ethanol influences the hdl oxidation : fluorescence spectroscopy study}, keyword = {ethanol, HDL, fluorescence}, publisher = {Institut Ru\djer Bo\v{s}kovi\'{c}}, publisherplace = {Dubrovnik, Hrvatska} }
@article{article, author = {Brnjas-Kraljevi\'{c}, Jasminka and Ragu\v{z}, Marija and Pifat, Greta}, year = {2005}, pages = {50}, keywords = {ethanol, HDL, fluorescence}, title = {Ethanol influences the hdl oxidation : fluorescence spectroscopy study}, keyword = {ethanol, HDL, fluorescence}, publisher = {Institut Ru\djer Bo\v{s}kovi\'{c}}, publisherplace = {Dubrovnik, Hrvatska} }




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