Pregled bibliografske jedinice broj: 202997
Fruit quality of sweet cherry 'Lovranska'
Fruit quality of sweet cherry 'Lovranska' // 5th International Cherry Symposium / Eris, Atilla (ur.).
Bursa, 2005. (poster, međunarodna recenzija, sažetak, znanstveni)
CROSBI ID: 202997 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Fruit quality of sweet cherry 'Lovranska'
Autori
Ljubičić, Ivica ; Duralija, Boris ; Jemrić, Tomislav ; Safner, Toni ; Brajan, Mladen
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
5th International Cherry Symposium
/ Eris, Atilla - Bursa, 2005
Skup
A meeting of the ISHS Fruit Section Working Group on Cherry Production
Mjesto i datum
Bursa, Turska, 06.06.2005. - 10.06.2005
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
Prunus avium L.; total soluble solids; colour; fruit quality; Lovran
Sažetak
Sweet cherry 'Lovranska' is a local cultivar with very good quality and perspective. The aim of this research was to examine the relation between different quality parameters of sweet cherry fruits, from four localities in its typical growing area (Lovran). Total soluble solids (TSS), colour (CIE Lab method), weight, width, thickness and height of the fruits, and stalk length were measured. Average concentrations of sample for total soluble solids varied depending on location in range from 13, 5 to 15, 2  Brix. On three locations, fruits with the higher amount of TSS had the lower value of fruit skin luminescence (L). Fruit weight was not directly correlated with the colour, but it had connection with measured size of the fruit size.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija)
POVEZANOST RADA
Ustanove:
Agronomski fakultet, Zagreb