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Pregled bibliografske jedinice broj: 200278

Effect of sex on the share of main parts in carcass and tissues in breasts of turkey


Škrtić, Zoran; Kralik, Gordana; Maltar, Zlata; Gajčević, Zlata
Effect of sex on the share of main parts in carcass and tissues in breasts of turkey // Zbornik Biotehniške fakultete Univerze v Ljubljani / Dovč, Peter (ur.).
Ljubljana: Biotehniška fakulteta Univerze v Ljubljani, Oddelek za zootehniko, 2004. str. 137-144 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)


CROSBI ID: 200278 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Effect of sex on the share of main parts in carcass and tissues in breasts of turkey

Autori
Škrtić, Zoran ; Kralik, Gordana ; Maltar, Zlata ; Gajčević, Zlata

Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni

Izvornik
Zbornik Biotehniške fakultete Univerze v Ljubljani / Dovč, Peter - Ljubljana : Biotehniška fakulteta Univerze v Ljubljani, Oddelek za zootehniko, 2004, 137-144

Skup
12th International Symposium "Animal Science Days"

Mjesto i datum
Bled, Slovenija, 02.09.2004. - 04.09.2004

Vrsta sudjelovanja
Predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
Key words : turkeys ; meat ; sex ; carcass parts ; breasts ; muscular tissue

Sažetak
A research on the influence of turkey sex on the share of main parts in carcass and tissues in breasts was carried out on 30 male and 30 female turkeys of heavy type Nicholas 700 provenience. After a 19-week long fattening period, 10 turkeys from each group were randomly selected for research. Differences in weights of carcasses between males and females were statistically highly significant (P<0.001). Male turkeys had statistically heavier (P<0.001) breasts than females. However, no statistically significant differences (P>0.05) between males and females were observed in the portion of breasts in carcasses. Statistically highly significant differences (P<0.001) were observed in weights of thighs, drumsticks, wing drumsticks, wings and necks of males and females. When compared to female turkeys, males had statistically higher weights (P<0.001) of breast tissue. More favorable portion of muscles in breasts was noticed in females. Differences in portions of muscles in breasts between sexes were statistically highly significant (P<0.001).

Izvorni jezik
Engleski

Znanstvena područja
Poljoprivreda (agronomija)



POVEZANOST RADA


Projekti:
0079020

Ustanove:
Fakultet agrobiotehničkih znanosti Osijek

Profili:

Avatar Url Zoran Škrtić (autor)

Avatar Url Zlata Maltar (autor)

Avatar Url Gordana Kralik (autor)


Citiraj ovu publikaciju:

Škrtić, Zoran; Kralik, Gordana; Maltar, Zlata; Gajčević, Zlata
Effect of sex on the share of main parts in carcass and tissues in breasts of turkey // Zbornik Biotehniške fakultete Univerze v Ljubljani / Dovč, Peter (ur.).
Ljubljana: Biotehniška fakulteta Univerze v Ljubljani, Oddelek za zootehniko, 2004. str. 137-144 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
Škrtić, Z., Kralik, G., Maltar, Z. & Gajčević, Z. (2004) Effect of sex on the share of main parts in carcass and tissues in breasts of turkey. U: Dovč, P. (ur.)Zbornik Biotehniške fakultete Univerze v Ljubljani.
@article{article, author = {\v{S}krti\'{c}, Zoran and Kralik, Gordana and Maltar, Zlata and Gaj\v{c}evi\'{c}, Zlata}, editor = {Dov\v{c}, P.}, year = {2004}, pages = {137-144}, keywords = {Key words : turkeys, meat, sex, carcass parts, breasts, muscular tissue}, title = {Effect of sex on the share of main parts in carcass and tissues in breasts of turkey}, keyword = {Key words : turkeys, meat, sex, carcass parts, breasts, muscular tissue}, publisher = {Biotehni\v{s}ka fakulteta Univerze v Ljubljani, Oddelek za zootehniko}, publisherplace = {Bled, Slovenija} }
@article{article, author = {\v{S}krti\'{c}, Zoran and Kralik, Gordana and Maltar, Zlata and Gaj\v{c}evi\'{c}, Zlata}, editor = {Dov\v{c}, P.}, year = {2004}, pages = {137-144}, keywords = {Key words : turkeys, meat, sex, carcass parts, breasts, muscular tissue}, title = {Effect of sex on the share of main parts in carcass and tissues in breasts of turkey}, keyword = {Key words : turkeys, meat, sex, carcass parts, breasts, muscular tissue}, publisher = {Biotehni\v{s}ka fakulteta Univerze v Ljubljani, Oddelek za zootehniko}, publisherplace = {Bled, Slovenija} }




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