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Pregled bibliografske jedinice broj: 168646

Sterol content and compositon of some non-refined and refined oils

Rade, Desanka; Neđeral Nakić, Sandra; Škevin, Dubravka; Štrucelj, Dubravka; Mokrovčak, Željko
Sterol content and compositon of some non-refined and refined oils // 2nd Central European Meeting 5th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists
Opatija, Hrvatska, 2004. (poster, domaća recenzija, sažetak, znanstveni)

CROSBI ID: 168646 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Sterol content and compositon of some non-refined and refined oils

Autori
Rade, Desanka ; Neđeral Nakić, Sandra ; Škevin, Dubravka ; Štrucelj, Dubravka ; Mokrovčak, Željko

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Skup
2nd Central European Meeting 5th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists

Mjesto i datum
Opatija, Hrvatska, 17.10.2004. - 20.10.2004

Vrsta sudjelovanja
Poster

Vrsta recenzije
Domaća recenzija

Ključne riječi
sterols; crude vegetable oils; refined vegetable oils; olive oil; pumpkin seed oil

Izvorni jezik
Engleski

Znanstvena područja
Prehrambena tehnologija



POVEZANOST RADA

Projekti:
0058015

Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb

Profili:

Avatar Url Željko Mokrovčak (autor)

Avatar Url Desanka Rade (autor)

Avatar Url Dubravka Škevin (autor)

Avatar Url Dubravka Štrucelj (autor)

Avatar Url Sandra Balbino (autor)

Citiraj ovu publikaciju:

Rade, Desanka; Neđeral Nakić, Sandra; Škevin, Dubravka; Štrucelj, Dubravka; Mokrovčak, Željko
Sterol content and compositon of some non-refined and refined oils // 2nd Central European Meeting 5th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists
Opatija, Hrvatska, 2004. (poster, domaća recenzija, sažetak, znanstveni)
Rade, D., Neđeral Nakić, S., Škevin, D., Štrucelj, D. & Mokrovčak, Ž. (2004) Sterol content and compositon of some non-refined and refined oils. U: 2nd Central European Meeting 5th Croatian Congress of Food Technologists, Biotechnologists and Nutritionists.
@article{article, author = {Rade, Desanka and Ne\djeral Naki\'{c}, Sandra and \v{S}kevin, Dubravka and \v{S}trucelj, Dubravka and Mokrov\v{c}ak, \v{Z}eljko}, year = {2004}, keywords = {sterols, crude vegetable oils, refined vegetable oils, olive oil, pumpkin seed oil}, title = {Sterol content and compositon of some non-refined and refined oils}, keyword = {sterols, crude vegetable oils, refined vegetable oils, olive oil, pumpkin seed oil}, publisherplace = {Opatija, Hrvatska} }
@article{article, author = {Rade, Desanka and Ne\djeral Naki\'{c}, Sandra and \v{S}kevin, Dubravka and \v{S}trucelj, Dubravka and Mokrov\v{c}ak, \v{Z}eljko}, year = {2004}, keywords = {sterols, crude vegetable oils, refined vegetable oils, olive oil, pumpkin seed oil}, title = {Sterol content and compositon of some non-refined and refined oils}, keyword = {sterols, crude vegetable oils, refined vegetable oils, olive oil, pumpkin seed oil}, publisherplace = {Opatija, Hrvatska} }

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