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Pregled bibliografske jedinice broj: 146427

Effects of free fatty acids on insulin stimulated amino acid transport in cultured rat hepatocytes


Roša, Jagoda; Roša, Josip
Effects of free fatty acids on insulin stimulated amino acid transport in cultured rat hepatocytes // PERIODICUM BIOLOGORUM, 105 (2003), 2; 125-129 (međunarodna recenzija, članak, znanstveni)


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Naslov
Effects of free fatty acids on insulin stimulated amino acid transport in cultured rat hepatocytes

Autori
Roša, Jagoda ; Roša, Josip

Izvornik
PERIODICUM BIOLOGORUM (0031-5362) 105 (2003), 2; 125-129

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
amino acid transport; insulin; insulin resistance; free fatty acids; oleic acid; protein kinase C

Sažetak
Aim. The aim of this study was to determine the possible role of free fatty acids in insulin signalling. Methods. Hepatocytes were isolated by a modified collagenase perfusion technique of Berry and Friend and cultured for 24 h in M199 serum-free medium. To assess amino acid transport hepatocytes were incubated in Hanks-Hepes medium containing ?-amino14C-isobutyric acid (AIB) to the final concentration of 1 mmol/L. One hour later the medium was removed and hepatocytes were quickly frozen in liquid nitrogen after three washes with cold saline. The cells were digested in 0.2 mol/L NaOH and a aliquot were taken for determination of protein and radioactivity. Results. In hepatocytes obtained from rats on standard diet insulin produced almost 100% increase of AIB transport (P<0.01). Free fatty acids did not change basal AIB transport but strongly reduced insulin effect (> 50%) (P<0.01). Reduction of insulin-stimulated transport was achieved one hour after addition of oleic acid. On the other side removing of oleic acid also very quickly after 3 hours restore normal condition. Pretreatment with phorbol 12- myristate 13-acetate significantly reduced (TPA) (P<0.01) insulin effect in normal cells. 1-(5-isoquinolinesulfonyl)-2-methylpiperazine (H 7) partially antagonises (P<0.01) the oleic acid induced reduction of AIB transport. Conclusion. Although classical paradigm defining the pathophysiology of insulin resistance have focused on the abnormal regulation, our data also support a role for fatty acids as an primary physiological modulator of insulin action. Reduction of insulin effect by oleic acid was probably result of changes in insulin receptor-kinase (IRK) activity involving of protein kinase C (PKC).

Izvorni jezik
Engleski

Znanstvena područja
Temeljne medicinske znanosti



POVEZANOST RADA


Projekti:
0065002

Ustanove:
Stomatološki fakultet, Zagreb

Profili:

Avatar Url Jagoda Roša (autor)

Avatar Url Josip Roša (autor)


Citiraj ovu publikaciju:

Roša, Jagoda; Roša, Josip
Effects of free fatty acids on insulin stimulated amino acid transport in cultured rat hepatocytes // PERIODICUM BIOLOGORUM, 105 (2003), 2; 125-129 (međunarodna recenzija, članak, znanstveni)
Roša, J. & Roša, J. (2003) Effects of free fatty acids on insulin stimulated amino acid transport in cultured rat hepatocytes. PERIODICUM BIOLOGORUM, 105 (2), 125-129.
@article{article, author = {Ro\v{s}a, Jagoda and Ro\v{s}a, Josip}, year = {2003}, pages = {125-129}, keywords = {amino acid transport, insulin, insulin resistance, free fatty acids, oleic acid, protein kinase C}, journal = {PERIODICUM BIOLOGORUM}, volume = {105}, number = {2}, issn = {0031-5362}, title = {Effects of free fatty acids on insulin stimulated amino acid transport in cultured rat hepatocytes}, keyword = {amino acid transport, insulin, insulin resistance, free fatty acids, oleic acid, protein kinase C} }
@article{article, author = {Ro\v{s}a, Jagoda and Ro\v{s}a, Josip}, year = {2003}, pages = {125-129}, keywords = {amino acid transport, insulin, insulin resistance, free fatty acids, oleic acid, protein kinase C}, journal = {PERIODICUM BIOLOGORUM}, volume = {105}, number = {2}, issn = {0031-5362}, title = {Effects of free fatty acids on insulin stimulated amino acid transport in cultured rat hepatocytes}, keyword = {amino acid transport, insulin, insulin resistance, free fatty acids, oleic acid, protein kinase C} }

Časopis indeksira:


  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus





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