Pregled bibliografske jedinice broj: 12851
Cytokinin metabolism in fruits of the Christmas Rose (Helleborus niger L.)
Cytokinin metabolism in fruits of the Christmas Rose (Helleborus niger L.) // Book of Abstracts, 2nd Slovenian Symposium on Plant Physiology with International Participation / Vodnik, Dominik ; Žel, Jana (ur.).
Ljubljana: Slovenian Society of Plant Physiology, 1998. str. 45-45 (poster, nije recenziran, sažetak, znanstveni)
CROSBI ID: 12851 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Cytokinin metabolism in fruits of the Christmas Rose (Helleborus niger L.)
Autori
Salopek-Sondi, Branka ; Kovač, Maja ; Magnus, Volker
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
Book of Abstracts, 2nd Slovenian Symposium on Plant Physiology with International Participation
/ Vodnik, Dominik ; Žel, Jana - Ljubljana : Slovenian Society of Plant Physiology, 1998, 45-45
Skup
2nd Slovenian symposium on plant physiology with international participation
Mjesto i datum
Gozd Martuljek, Slovenija, 30.09.1998. - 02.10.1998
Vrsta sudjelovanja
Poster
Vrsta recenzije
Nije recenziran
Ključne riječi
Helleborus niger; Christmas rose; Ranunculaceae; fruit development; cytokinin; zeatin; zeatin riboside
Sažetak
Endogenous cytokinins were investigated in unpollinated ovaries and in two stages of developing Christmas rose fruit (very young and ripe fruit), using immunoaffinity chromatography and HPLC separation. Unpollinated ovaries contained 60% ribosides, 22% free bases and 18% 9-glucosides. After fertilization, the amount of total cytokinins increased significantly, in particular that of the ribosides which reached 80% of the total cytokinins. In very young fruit, the main cytokinin was zeatin riboside which was increased about 50 times. In comparison to unpollinated ovaries, a slight increase of total cytokinins was also observed in ripe fruit, but the ratio between ribosides and free bases was changed. Ripe fruit contained equal amounts of zeatin riboside and zeatin.
Izvorni jezik
Engleski
Znanstvena područja
Kemija