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Pregled bibliografske jedinice broj: 1259008

Effect of soluble-viscous dietary fibre on coronary heart disease risk score across 3 population health categories: data from randomized, double-blind, placebo-controlled trials


Vuksan, Vladimir; Sievenpiper, John L.; Jovanovski, Elena; Jenkins, Alexandra L.; Komishon, Allison; Au-Yeung, Fei; Zurbau, Andreea; Ho, Hoang V.T.; Li, Dandan; Smircic- Duvnjak, Lea
Effect of soluble-viscous dietary fibre on coronary heart disease risk score across 3 population health categories: data from randomized, double-blind, placebo-controlled trials // Applied Physiology, Nutrition, and Metabolism, 45 (2020), 7; 801-804 doi:10.1139/apnm-2019-0728 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 1259008 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Effect of soluble-viscous dietary fibre on coronary heart disease risk score across 3 population health categories: data from randomized, double-blind, placebo-controlled trials

Autori
Vuksan, Vladimir ; Sievenpiper, John L. ; Jovanovski, Elena ; Jenkins, Alexandra L. ; Komishon, Allison ; Au-Yeung, Fei ; Zurbau, Andreea ; Ho, Hoang V.T. ; Li, Dandan ; Smircic- Duvnjak, Lea

Izvornik
Applied Physiology, Nutrition, and Metabolism (1715-5312) 45 (2020), 7; 801-804

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
soluble-viscous dietary fibre, coronary heart disease risk score, 3 population health categories

Sažetak
We applied the Framingham risk equation in healthy, metabolic syndrome, and diabetes populations, following treatment with viscous fibre from konjac-based blend (KBB). KBB yielded reduction in estimated risk score by 16% (1.04 +/- 0.03 vs. 0.87 +/- 0.04, p < 0.01) in type 2 diabetes, 24% (1.08 +/- 0.01 vs. 0.82 +/- 0.02, p < 0.01) in metabolic syndrome, and 25% (1.09 +/- 0.05 vs. 0.82 +/- 0.06, p < 0.01) in healthy individuals. Drivers for decreased risk were improvements in blood cholesterol and systolic blood pressure. The composite coronary heart disease risk across populations was reduced 22% (p < 0.01).

Izvorni jezik
Engleski



POVEZANOST RADA


Ustanove:
Medicinski fakultet, Zagreb

Profili:

Avatar Url Lea Smirčić-Duvnjak (autor)

Avatar Url Vladimir Vuksan (autor)

Poveznice na cjeloviti tekst rada:

doi

Citiraj ovu publikaciju:

Vuksan, Vladimir; Sievenpiper, John L.; Jovanovski, Elena; Jenkins, Alexandra L.; Komishon, Allison; Au-Yeung, Fei; Zurbau, Andreea; Ho, Hoang V.T.; Li, Dandan; Smircic- Duvnjak, Lea
Effect of soluble-viscous dietary fibre on coronary heart disease risk score across 3 population health categories: data from randomized, double-blind, placebo-controlled trials // Applied Physiology, Nutrition, and Metabolism, 45 (2020), 7; 801-804 doi:10.1139/apnm-2019-0728 (međunarodna recenzija, članak, znanstveni)
Vuksan, V., Sievenpiper, J., Jovanovski, E., Jenkins, A., Komishon, A., Au-Yeung, F., Zurbau, A., Ho, H., Li, D. & Smircic- Duvnjak, L. (2020) Effect of soluble-viscous dietary fibre on coronary heart disease risk score across 3 population health categories: data from randomized, double-blind, placebo-controlled trials. Applied Physiology, Nutrition, and Metabolism, 45 (7), 801-804 doi:10.1139/apnm-2019-0728.
@article{article, author = {Vuksan, Vladimir and Sievenpiper, John L. and Jovanovski, Elena and Jenkins, Alexandra L. and Komishon, Allison and Au-Yeung, Fei and Zurbau, Andreea and Ho, Hoang V.T. and Li, Dandan and Smircic- Duvnjak, Lea}, year = {2020}, pages = {801-804}, DOI = {10.1139/apnm-2019-0728}, keywords = {soluble-viscous dietary fibre, coronary heart disease risk score, 3 population health categories}, journal = {Applied Physiology, Nutrition, and Metabolism}, doi = {10.1139/apnm-2019-0728}, volume = {45}, number = {7}, issn = {1715-5312}, title = {Effect of soluble-viscous dietary fibre on coronary heart disease risk score across 3 population health categories: data from randomized, double-blind, placebo-controlled trials}, keyword = {soluble-viscous dietary fibre, coronary heart disease risk score, 3 population health categories} }
@article{article, author = {Vuksan, Vladimir and Sievenpiper, John L. and Jovanovski, Elena and Jenkins, Alexandra L. and Komishon, Allison and Au-Yeung, Fei and Zurbau, Andreea and Ho, Hoang V.T. and Li, Dandan and Smircic- Duvnjak, Lea}, year = {2020}, pages = {801-804}, DOI = {10.1139/apnm-2019-0728}, keywords = {soluble-viscous dietary fibre, coronary heart disease risk score, 3 population health categories}, journal = {Applied Physiology, Nutrition, and Metabolism}, doi = {10.1139/apnm-2019-0728}, volume = {45}, number = {7}, issn = {1715-5312}, title = {Effect of soluble-viscous dietary fibre on coronary heart disease risk score across 3 population health categories: data from randomized, double-blind, placebo-controlled trials}, keyword = {soluble-viscous dietary fibre, coronary heart disease risk score, 3 population health categories} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus
  • MEDLINE


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