Naslov
Prospects for the fruit and vegetable products standardization development

Autori
Maksakova, O. S. ; Dolzhanskiy, A. M. ; Mamuzić, Ilija

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of abstracts of the 16th International Symposium of Croatian Metallurgical Society - SHMD '2023, Materials and metallurgy (published in: Metalurgija 62 (2023) 2) / Mamuzić, Ilija - Zagreb : Hrvatsko metalurško društvo, 2023, 325-325

Skup
16th International Symposium of Croatian Metallurgical Society - SHMD '2023, Materials and metallurgy

Mjesto i datum
Zagreb, Hrvatska, 20.04.2023. - 21.04.2023

Vrsta sudjelovanja
Predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
fruits ; vegetables ; production standardization

Sažetak
Fruit and vegetable products are a source of biologically active and mineral substances, enzymes, carbohydrates, and organic acids that are important for life in the human body. In total, 121 standards have been adopted by the International standardization organization (ISO) for this area of the economy. A comparison of these information sources revealed that the European Committee for Standardization (CEN) has not adopted any ISO standard in the field under consideration ; Ukraine adopted 96 international standards as national standards (79 % of the number of ISO standards). Additional analysis revealed that CEN has accepted 40 standards for vegetables, fruits and their processing products, all of which relate to test methods rather than product quality characteristics. Ukraine has adopted 32 European standards (80%) of them.

Izvorni jezik
Engleski

Znanstvena područja
Metalurgija

POVEZANOST RADA