Pregled bibliografske jedinice broj: 1226279
Study of Antioxidant Potency of Selected Compounds Present in Shepherd’s Purse, Capsella bursa- pastoris (L.) Medik.
Study of Antioxidant Potency of Selected Compounds Present in Shepherd’s Purse, Capsella bursa- pastoris (L.) Medik. // Knjiga sažetaka 2. međunarodna studentska GREEN konferencija
Osijek, Hrvatska, 2022. str. 99-99 (poster, međunarodna recenzija, sažetak, znanstveni)
CROSBI ID: 1226279 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Study of Antioxidant Potency of Selected Compounds
Present in Shepherd’s Purse, Capsella bursa-
pastoris (L.) Medik.
Autori
Cepanec, Matija ; Amić, Ana
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
Knjiga sažetaka 2. međunarodna studentska GREEN konferencija
/ - , 2022, 99-99
ISBN
978-953-7005-91-7
Skup
2. međunarodna studentska GREEN konferencija = 2nd International Students’ GREEN Conference (ISC GREEN 2022)
Mjesto i datum
Osijek, Hrvatska, 02.06.2022. - 03.06.2022
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
antioxidant potency ; Shepherd’s purse ; phenolic compounds
Sažetak
Shepherd’s purse, Capsella bursa-pastoris (L.) Medik., is a wild plant commonly used in traditional medicine for various purposes. In this work, we evaluated the antioxidant potential of selected phytoactochemicals present in this plant (flavonoids and phenolic acids) using in silico approach in order to better understand mechanisms underlying this type of bioactivity. Hence, we studied thermodynamics of hydrogen atom transfer and sequential proton loss electron transfer. Our results indicate studied compounds as compounds with good or high free radical scavenging potency. So, these compounds are able to efficiently deactivate various free radicals. Based on these results, it seems that the second hydrogen atom transfer and second sequential proton loss electron transfer processes as less energy demanding than the first ones.
Izvorni jezik
Engleski
Znanstvena područja
Kemija