Pregled bibliografske jedinice broj: 1216205
Pots for storage of food from Crikvenica
Pots for storage of food from Crikvenica // Roman Pottery and Glass Manufactures Production and trade in the Adriatic region and beyond Proceedings of the 4th International Archaeological Colloquium (Crikvenica, 8-9 November 2017) / Lipovac Vrkljan, Goranka ; Konestra, Ana ; Eterović Borzić, Ana (ur.).
Oxford: Archaeopress, 2022. str. 285-288 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
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Naslov
Pots for storage of food from Crikvenica
Autori
Ožanić Roguljić, Ivana
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
Roman Pottery and Glass Manufactures Production and trade in the Adriatic region and beyond Proceedings of the 4th International Archaeological Colloquium (Crikvenica, 8-9 November 2017)
/ Lipovac Vrkljan, Goranka ; Konestra, Ana ; Eterović Borzić, Ana - Oxford : Archaeopress, 2022, 285-288
ISBN
978-1-80327-368-6
Skup
4th International Archaeological Colloquium (Crikvenica, 8-9 November 2017)
Mjesto i datum
Crikvenica, Hrvatska, 08.11.2017. - 09.11.2017
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
Rimska Dalmacija ; rimska keramika ; Crikvenica ; Sextus Metillius Maximus ; rimska hrana ; garum ; med ; voće ; smokve.
(Roman Dalmatia ; Roman pottery ; Crikvenica ; Sextus Metillius Maximus ; Roman food ; garum ; honey ; fruit ; figs)
Sažetak
Among around 100 types of vessels that were produced in the pottery workshop of Sextus Metilius Maximus one type can be pointed out as a storage vessel used for transportation and trade in smaller range of distribution. Double- or single-handled vessels appear in several variants and may have played a number of roles, from tableware to storageware. In view of their shape, they are mostly considered as pots, although certain forms may have been used as cups or small table kraters for mixing wine. Analyses of the contents revealed that certain types were used for storing and perhaps also transporting garum, (allec), fruits and olives, while some are considered as honey-storage vessels. They differ by the shape of the rim (JW 1 and JW 2). Differences can be found in the size of the vessels. It is difficult to say what were their contents, but since we can suspect that garum amphorae were produced at the site, some of those pots could also be used in the same way. Distribution of this type of pots produced in Crikvenica is attested at Senj, Bakar and Žuta lokva and we can assume that these pots were used for the goods needed in the regional trade
Izvorni jezik
Engleski
Znanstvena područja
Arheologija
POVEZANOST RADA
Projekti:
IP-2013-11-3973 - Rimska ekonomija u Dalmaciji: proizvodnja, distribucija i potražnja u svijetlu keramičarskih radionica (RED) (Lipovac Vrkljan, Goranka, HRZZ - 2013-11) ( CroRIS)
Ustanove:
Institut za arheologiju, Zagreb
Profili:
Ivana Ožanić Roguljić
(autor)