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Pregled bibliografske jedinice broj: 1216028

Impact of different seed treatments on processing tomato seedlings root mycorrhization


Polić Pasković, Marija; Goreta Ban, Smiljana; Radić, Tomislav; Urlić, Branimir; Perković, Josipa; Ban, Dean; Pasković, Igor
Impact of different seed treatments on processing tomato seedlings root mycorrhization // Book of Abstracts of 1st international conference "Food & Climate Change" / Šamec, Dunja ; Šarkanj, Bojan ; Sviličić Petrić, Ines (ur.).
Koprivnica: Sveučilište Sjever, 2021. str. 52-52 (poster, međunarodna recenzija, sažetak, znanstveni)


CROSBI ID: 1216028 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Impact of different seed treatments on processing tomato seedlings root mycorrhization

Autori
Polić Pasković, Marija ; Goreta Ban, Smiljana ; Radić, Tomislav ; Urlić, Branimir ; Perković, Josipa ; Ban, Dean ; Pasković, Igor

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of Abstracts of 1st international conference "Food & Climate Change" / Šamec, Dunja ; Šarkanj, Bojan ; Sviličić Petrić, Ines - Koprivnica : Sveučilište Sjever, 2021, 52-52

ISBN
978-953-7986-31-5

Skup
1st international conference Food and Climate Change

Mjesto i datum
Koprivnica, Hrvatska, 15.10.2021. - 16.10.2021

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
Red Valley, H2O2, Rhizophagus irregularis, Funneliformis mosseae, Solanum lycopersicum

Sažetak
Tomato production in Croatia makes significant % of total vegetable production and sustainable cultivation models, which can contribute to tomato higher abiotic stress tolerance, are needed. Although arbuscular mycorrhizae fungi (AMF) are able to boost plant water and nutrient supply, in intensive production systems, AMF can be negatively affected by seed fungicide treatment. Seed sterilisation is method often used as phytosanitary alternative for fungicide untreated seeds. The objective of this study was to investigate the impact of seeds sterilization along with AMF application on root mycorrhization, phosphorous (P) acquisition as well as different morphological parameters of processing tomato cultivar seedlings. The experiment was set up as randomized block design, in four replicates, with two main factors: i) treatment: (unsterilized seeds (control) ; unsterilized seeds inoculated with AMF (AEGIS) ; sterilised seeds with 10 % H2O2 (H2O2) ; sterilised seeds with 10 % H2O2 and AMF inoculation (H2O2+AEGIS)) and ii) year of cultivation (2017, 2018). Forty-five days after sowing AEGIS plants were highest compared to all other treatments plants. Furthermore, the AEGIS treatment resulted with higher tomato seedlings root and leaf+steam dry mass compared to control as well as control and H2O2 plants, respectively. Treatment x Year interaction showed that highest % of tomato root mycorrhization was achieved within AEGIS (8.5-12.7 %) compared to H2O2+AEGIS (6.5-6.7 %) treatments in two consecutive years. However, both AEGIS and H2O2+AEGIS treatments had shown highest P above ground concentration compared to control and H2O2 treatment. Influence of the year, as main factor, on other selected parameters remains unclear.

Izvorni jezik
Engleski

Znanstvena područja
Poljoprivreda (agronomija), Interdisciplinarne biotehničke znanosti



POVEZANOST RADA


Ustanove:
Institut za jadranske kulture i melioraciju krša, Split,
Institut za poljoprivredu i turizam, Poreč

Poveznice na cjeloviti tekst rada:

perspire.eu

Citiraj ovu publikaciju:

Polić Pasković, Marija; Goreta Ban, Smiljana; Radić, Tomislav; Urlić, Branimir; Perković, Josipa; Ban, Dean; Pasković, Igor
Impact of different seed treatments on processing tomato seedlings root mycorrhization // Book of Abstracts of 1st international conference "Food & Climate Change" / Šamec, Dunja ; Šarkanj, Bojan ; Sviličić Petrić, Ines (ur.).
Koprivnica: Sveučilište Sjever, 2021. str. 52-52 (poster, međunarodna recenzija, sažetak, znanstveni)
Polić Pasković, M., Goreta Ban, S., Radić, T., Urlić, B., Perković, J., Ban, D. & Pasković, I. (2021) Impact of different seed treatments on processing tomato seedlings root mycorrhization. U: Šamec, D., Šarkanj, B. & Sviličić Petrić, I. (ur.)Book of Abstracts of 1st international conference "Food & Climate Change".
@article{article, author = {Poli\'{c} Paskovi\'{c}, Marija and Goreta Ban, Smiljana and Radi\'{c}, Tomislav and Urli\'{c}, Branimir and Perkovi\'{c}, Josipa and Ban, Dean and Paskovi\'{c}, Igor}, year = {2021}, pages = {52-52}, keywords = {Red Valley, H2O2, Rhizophagus irregularis, Funneliformis mosseae, Solanum lycopersicum}, isbn = {978-953-7986-31-5}, title = {Impact of different seed treatments on processing tomato seedlings root mycorrhization}, keyword = {Red Valley, H2O2, Rhizophagus irregularis, Funneliformis mosseae, Solanum lycopersicum}, publisher = {Sveu\v{c}ili\v{s}te Sjever}, publisherplace = {Koprivnica, Hrvatska} }
@article{article, author = {Poli\'{c} Paskovi\'{c}, Marija and Goreta Ban, Smiljana and Radi\'{c}, Tomislav and Urli\'{c}, Branimir and Perkovi\'{c}, Josipa and Ban, Dean and Paskovi\'{c}, Igor}, year = {2021}, pages = {52-52}, keywords = {Red Valley, H2O2, Rhizophagus irregularis, Funneliformis mosseae, Solanum lycopersicum}, isbn = {978-953-7986-31-5}, title = {Impact of different seed treatments on processing tomato seedlings root mycorrhization}, keyword = {Red Valley, H2O2, Rhizophagus irregularis, Funneliformis mosseae, Solanum lycopersicum}, publisher = {Sveu\v{c}ili\v{s}te Sjever}, publisherplace = {Koprivnica, Hrvatska} }




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