Naslov
Curiosities of naïve and primed CRISPR adaptation in E. coli

Autori
Mitić, Damjan ; Radovčić, Marin ; Killelea, Tom ; He, Liu ; Bolt, Edward L. ; Ivančić-Baće, Ivana

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Annual conference 2022, 4-7 April, ICC Belfast / Besra, Del - London : Delhi : Microbiology society, 2022, 13-13

Skup
Annual Conference 2022

Mjesto i datum
Belfast, Ujedinjeno Kraljevstvo, 04.04.2022. - 07.04.2022

Vrsta sudjelovanja
Pozvano predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
CRISPR-Cas ; Cas1, Cas2 ; adaptation, E. coli

Sažetak
To protect themselves from invasive mobile genetic elements (MGE), prokaryotes have developed many defense strategies. The CRISPR-Cas adaptive immune system allows prokaryotes to defend themselves by memorizing, recognizing and destroying MGEs. The memory is acquired through integration of a small piece of foreign DNA (spacer) into the CRISPR locus of invaded bacteria by the Cas1-Cas2 complex. This is known as‘naïve CRISPR adaptation’. In next steps, CRISPR locus is transcribed and processed into CRISPR RNA (crRNA) which, guided by Cascade complex, base-pairs to target DNA. Upon recognition, DNA is degraded by the nuclease/helicase Cas3. In addition to DNA target recognition, Cascadecan promote the acquisition of new spacers from invasive DNA, a response called ‘primed adaptation’ or ‘priming’. In E. coli priming requires all components of the CRISPR-Cas system -Cas3 protein, Cascade complex and Cas1-Cas2 proteins. In our previous work in E. coli we showed that naïve adaptation needs help from thehost cell genome stability proteins to prepare suitable DNA substrates for integration. In several rec mutants we observedunusual pattern of naïve adaptation which could be explained by the possible lethality of the spacer integration process.We also found thatCas3 protein changes its conformation and activity at 37 °C suggesting that temperature may also have a role in priming. In this work wefurther investigated novel factors that affect naïve and primed adaptation in E. coli. We will present our current results and progress in understanding naïve and primed adaptation.

Izvorni jezik
Engleski

Znanstvena područja
Biologija

POVEZANOST RADA