Pregled bibliografske jedinice broj: 1162673
Pepper to fall: a perception method for sweet pepper robotic harvesting
Pepper to fall: a perception method for sweet pepper robotic harvesting // Intelligent Service Robotics, Online first December 1st 2021 (2021), -, 9 doi:10.1007/s11370-021-00401-7 (međunarodna recenzija, članak, znanstveni)
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Naslov
Pepper to fall: a perception method for sweet
pepper robotic harvesting
Autori
Polic, Marsela ; Tabak, Jelena ; Orsag, Matko
Izvornik
Intelligent Service Robotics (1861-2776) Online first December 1st 2021
(2021);
9
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
Robotic harvesting, Transfer learning, RGB-D, Convolutional neural networks, Depth camera, Sim2real
Sažetak
In this paper we propose a robotic system for picking peppers in a structured robotic greenhouse environment. A commercially available robotic manipulator is equipped with an RGB-D camera used to detect a correct pose to grasp peppers. The detection algorithm uses the state- of-the-art pretrained CNN architecture. The system was trained using transfer learning on a synthetic dataset made with a 3D modeling software, Blender. Point cloud data are used to detect the pepper’s 6DOF pose through geometric model fitting, which is used to plan the manipulator motion. On top of that, a state machine is derived to control the system workflow. We report the results of a series of experiments conducted to test the precision and the robustness of detection, as well as the success rate of the harvesting procedure.
Izvorni jezik
Engleski
Znanstvena područja
Elektrotehnika
POVEZANOST RADA
Projekti:
HRZZ-UIP-2017-05-4042 - Strukturiran ekološki uzgoj primjenom autonomnih robota u staklenicima (SPECULARIA) (Orsag, Matko, HRZZ ) ( CroRIS)
Ustanove:
Fakultet elektrotehnike i računarstva, Zagreb,
Sveučilište u Zagrebu
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus