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Pregled bibliografske jedinice broj: 1117343

Original research article presentation: anti- inflammatory potential of n-3 polyunsaturated fatty acids enriched hen eggs consumption in improving microvascular endothelial function of healthy individuals-clinical trial

Stupin, Ana; Mihalj, Martina; Kolobarić, Nikolina; Šušnjara, Petar; Kolar, Luka; Mihaljević, Zrinka; Matić, Anita; Stupin, Marko; Jukić, Ivana; Kralik, Zlata et al.
Original research article presentation: anti- inflammatory potential of n-3 polyunsaturated fatty acids enriched hen eggs consumption in improving microvascular endothelial function of healthy individuals-clinical trial // Round Table: Why to consume functional food?
Osijek, Hrvatska, 2020. (pozvano predavanje, nije recenziran, sažetak, znanstveni)

CROSBI ID: 1117343 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Original research article presentation: anti- inflammatory potential of n-3 polyunsaturated fatty acids enriched hen eggs consumption in improving microvascular endothelial function of healthy individuals-clinical trial

Autori
Stupin, Ana ; Mihalj, Martina ; Kolobarić, Nikolina ; Šušnjara, Petar ; Kolar, Luka ; Mihaljević, Zrinka ; Matić, Anita ; Stupin, Marko ; Jukić, Ivana ; Kralik, Zlata ; Grčević, Manuela ; Kralik, Gordana ; Šerić, Vatroslav ; Drenjančević, Ines

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Round Table: Why to consume functional food? / - , 2020

Skup
Round Table: Why to consume functional food?

Mjesto i datum
Osijek, Hrvatska, 12.11.2020

Vrsta sudjelovanja
Pozvano predavanje

Vrsta recenzije
Nije recenziran

Ključne riječi
n-3 polyunsaturated fatty acids ; endothelium ; microvascular ; inflammation ; laser Doppler flowmetry ; cytokines

Sažetak
Presentation of original research article Anti- Inflammatory Potential of n-3 Polyunsaturated Fatty Acids Enriched Hen Eggs Consumption in Improving Microvascular Endothelial Function of Healthy Individuals—Clinical Trial by Ana Stupin, Martina Mihalj, Nikolina Kolobarić, Petar Šušnjara, Luka Kolar, Zrinka Mihaljević, Anita Matić, Marko Stupin, Ivana Jukić, Zlata Kralik, Manuela Grčević, Gordana Kralik, Vatroslav Šerić and Ines Drenjančević. Funding: #KK.01.1.1.01.0010 European Structural and Investment Funds grant for the Croatian National Scientific Center of Excellence for Personalized Health Care, University of Josip Juraj Strossmayer Osijek

Izvorni jezik
Engleski

Znanstvena područja
Temeljne medicinske znanosti



POVEZANOST RADA

Ustanove:
Fakultet agrobiotehničkih znanosti Osijek,
Klinički bolnički centar Osijek,
Medicinski fakultet, Osijek,
Fakultet za dentalnu medicinu i zdravstvo, Osijek

Profili:

Avatar Url Anita Matić (autor)

Avatar Url Zrinka Mihaljević (autor)

Avatar Url Ines Drenjančević (autor)

Avatar Url Marko Stupin (autor)

Avatar Url Manuela Košević (autor)

Avatar Url Martina Mihalj (autor)

Avatar Url Ana Stupin (autor)

Avatar Url Nikolina Bilić-Dujmušić (autor)

Avatar Url Petar Šušnjara (autor)

Avatar Url Zlata Kralik (autor)

Avatar Url Ivana Jukić (autor)

Avatar Url Vatroslav Šerić (autor)

Avatar Url Gordana Kralik (autor)

Citiraj ovu publikaciju:

Stupin, Ana; Mihalj, Martina; Kolobarić, Nikolina; Šušnjara, Petar; Kolar, Luka; Mihaljević, Zrinka; Matić, Anita; Stupin, Marko; Jukić, Ivana; Kralik, Zlata et al.
Original research article presentation: anti- inflammatory potential of n-3 polyunsaturated fatty acids enriched hen eggs consumption in improving microvascular endothelial function of healthy individuals-clinical trial // Round Table: Why to consume functional food?
Osijek, Hrvatska, 2020. (pozvano predavanje, nije recenziran, sažetak, znanstveni)
Stupin, A., Mihalj, M., Kolobarić, N., Šušnjara, P., Kolar, L., Mihaljević, Z., Matić, A., Stupin, M., Jukić, I. & Kralik, Z. (2020) Original research article presentation: anti- inflammatory potential of n-3 polyunsaturated fatty acids enriched hen eggs consumption in improving microvascular endothelial function of healthy individuals-clinical trial. U: Round Table: Why to consume functional food?.
@article{article, author = {Stupin, Ana and Mihalj, Martina and Kolobari\'{c}, Nikolina and \v{S}u\v{s}njara, Petar and Kolar, Luka and Mihaljevi\'{c}, Zrinka and Mati\'{c}, Anita and Stupin, Marko and Juki\'{c}, Ivana and Kralik, Zlata and Gr\v{c}evi\'{c}, Manuela and Kralik, Gordana and \v{S}eri\'{c}, Vatroslav and Drenjan\v{c}evi\'{c}, Ines}, year = {2020}, chapter = {/}, keywords = {n-3 polyunsaturated fatty acids, endothelium, microvascular, inflammation, laser Doppler flowmetry, cytokines}, title = {Original research article presentation: anti- inflammatory potential of n-3 polyunsaturated fatty acids enriched hen eggs consumption in improving microvascular endothelial function of healthy individuals-clinical trial}, keyword = {n-3 polyunsaturated fatty acids, endothelium, microvascular, inflammation, laser Doppler flowmetry, cytokines}, publisherplace = {Osijek, Hrvatska}, chapternumber = {/} }
@article{article, author = {Stupin, Ana and Mihalj, Martina and Kolobari\'{c}, Nikolina and \v{S}u\v{s}njara, Petar and Kolar, Luka and Mihaljevi\'{c}, Zrinka and Mati\'{c}, Anita and Stupin, Marko and Juki\'{c}, Ivana and Kralik, Zlata and Gr\v{c}evi\'{c}, Manuela and Kralik, Gordana and \v{S}eri\'{c}, Vatroslav and Drenjan\v{c}evi\'{c}, Ines}, year = {2020}, chapter = {/}, keywords = {n-3 polyunsaturated fatty acids, endothelium, microvascular, inflammation, laser Doppler flowmetry, cytokines}, title = {Original research article presentation: anti- inflammatory potential of n-3 polyunsaturated fatty acids enriched hen eggs consumption in improving microvascular endothelial function of healthy individuals-clinical trial}, keyword = {n-3 polyunsaturated fatty acids, endothelium, microvascular, inflammation, laser Doppler flowmetry, cytokines}, publisherplace = {Osijek, Hrvatska}, chapternumber = {/} }

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