Pregled bibliografske jedinice broj: 1097341
Characterization of the headspace volatile compounds from goat Camembert cheese
Characterization of the headspace volatile compounds from goat Camembert cheese // International Scientific and Professional Conference 16th Ružička Days
Vukovar, Hrvatska, 2016. str. 38-38 (poster, međunarodna recenzija, sažetak, znanstveni)
CROSBI ID: 1097341 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Characterization of the headspace volatile compounds
from goat Camembert cheese
Autori
Marijanović, Z. ; Blažić, M. ; Gubeljić, M. ; Šarolić, M. ; Jerković, I. ; Šuste, M.
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
International Scientific and Professional Conference 16th Ružička Days
/ - , 2016, 38-38
Skup
International Scientific and Professional Conference 16th Ružička Days
Mjesto i datum
Vukovar, Hrvatska, 21.09.2016. - 23.09.2016
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
cheese volatiles
Sažetak
Characterization of the headspace volatile compounds from goat Camembert cheese was presented.
Izvorni jezik
Engleski
Znanstvena područja
Kemija
POVEZANOST RADA
Ustanove:
Kemijsko-tehnološki fakultet, Split
Profili:
Marko Šuste
(autor)
Mladenka Šarolić
(autor)
Zvonimir Marijanović
(autor)
Igor Jerković
(autor)