Pregled bibliografske jedinice broj: 1095976
Determination of T2 and HT2 mycotoxins in cereals and cereal-based products using ELISA technique
Determination of T2 and HT2 mycotoxins in cereals and cereal-based products using ELISA technique // Environment and Health International: Magazine of the International Federation of Environmental Health / Young, Kathryn ; Almeida, João ; Paixão Susana (ur.).
Coimbra: International Federation of Environmental Health ; Coimbra Health School - Department of Environmental Health, 2015. str. 45-51 (predavanje, podatak o recenziji nije dostupan, cjeloviti rad (in extenso), stručni)
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Naslov
Determination of T2 and HT2 mycotoxins in cereals
and cereal-based products using ELISA technique
Autori
Schmidt, Lana ; Bošnir, Jasna ; Čulig Borna ; Mojsović-Ćuić, Ana ; Biščan, Valentina
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), stručni
Izvornik
Environment and Health International: Magazine of the International Federation of Environmental Health
/ Young, Kathryn ; Almeida, João ; Paixão Susana - Coimbra : International Federation of Environmental Health ; Coimbra Health School - Department of Environmental Health, 2015, 45-51
Skup
IFEH 1st World Academic Congress on Environmental Health
Mjesto i datum
Coimbra, Portugal, 22.09.2015. - 26.09.2015
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Podatak o recenziji nije dostupan
Ključne riječi
T2 and HT2 ; mycotoxins ; ELISA
Sažetak
The aim of this study was to determine the levels of T-2 and HT-2 mycotoxins in grain, mill products and cereal-based products from samples obtained for testing at the Teaching Institute of Public Health Dr. “Andrija Štampar” in Croatia. Twenty-nine samples of grain, mill products and cerealbased products, collected using random sampling method from trade turnover in Croatia, were tested for T2 and HT2 mycotoxins. Samples were prepared according to the manufacturer's kit Romer Labs, and after preparation, the amount of T2 and HT2 mycotoxins was determined by immuno-enzymatic method (ELISA). The absorbance of the prepared samples was recorded at 450nm. The limit of detection LOD is 29 ppb for corn and 57 ppb for barley. The applied method proved to be a quick and effective for the analyzed group of samples. The results ranged from 24.00 µg/kg to 104.50 µg/kg for cereal, and from 24.00 µg/kg to 333.10 µg/kg for products based on cereals, indicating considerable contamination. The results indicated the presence of studied mycotoxins in the Republic of Croatia, therefore, to get better and more accurate results, it is necessary to analyze a larger number of various types of samples, both grains and their products, all in order to protect human health.
Izvorni jezik
Engleski
Znanstvena područja
Prehrambena tehnologija, Biotehnologija u biomedicini (prirodno područje, biomedicina i zdravstvo, biotehničko područje)
POVEZANOST RADA
Ustanove:
Zdravstveno veleučilište, Zagreb
