Pregled bibliografske jedinice broj: 1076605
Global warming and oligotrophication synergy leads to greater phytoplankton lipid production
Global warming and oligotrophication synergy leads to greater phytoplankton lipid production // Keynote and Oral Papers / Ljubešić, Zrinka ; Bosak, Sunčica (ur.).
Zagreb: European Journal of Phycology, 2019. str. 31-117 doi:10.1080/09670262.2019.1626627 (predavanje, međunarodna recenzija, sažetak, znanstveni)
CROSBI ID: 1076605 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Global warming and oligotrophication synergy
leads to greater phytoplankton
lipid production
Autori
Novak, Tihana ; Godrijan, Jelena ; Marić Pfannkuchen, Daniela ; Djakovac, Tamara ; Medić, Nikola ; Ivančić, Ingrid ; Mlakar, Marina ; Gašparović, Blaženka
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
Keynote and Oral Papers
/ Ljubešić, Zrinka ; Bosak, Sunčica - Zagreb : European Journal of Phycology, 2019, 31-117
Skup
7th European Phycological Congress
Mjesto i datum
Zagreb, Hrvatska, 25.08.2019. - 30.08.2019
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
Chaetoceros pseudocurvisetus ; marine lipids ; temperature ; nutrients ; diatoms
Sažetak
Earth temperature is rising and oligotrophication is becoming apparent even in coastal seas. In a highly changing environment, phytoplankton use carbon and nutrients to form important biomolecules, including lipids. However, the link between lipid production and changing environment is still unexplored. In order to investigate phytoplankton lipid production under different temperature, salinity and nutrient regimes we conducted batch cultures and in situ experiments. The diatom Chaetoceros pseudocurvisetus cultures were grown under controlled temperatures ranging from 10 to 30 °C and nutrient regimes mimicking oligotrophic and eutrophic conditions. Results were compared to plankton community’s lipid production in the northern Adriatic at two stations considered as oligotrophic and mesotrophic during an annual monthly sampling. In order to gain detailed information on the investigated system, we supplemented lipid data with chlorophyll a concentrations, phytoplankton taxonomy, cell abundances and nutrient concentration along with hydrographic parameters. We found enhanced particulate lipid production at higher temperatures, and substantially higher lipid production in oligotrophic conditions. Lipid remodeling, including change in the ratio of phospholipids and glycolipids, is more affected by the nutrient status, than the temperature increase. Triacylglycerol accumulation was observed under starvation.
Izvorni jezik
Engleski
Znanstvena područja
Kemija, Biologija, Interdisciplinarne prirodne znanosti
POVEZANOST RADA
Ustanove:
Institut "Ruđer Bošković", Zagreb
Profili:
Marina Mlakar
(autor)
Ingrid Ivančić
(autor)
Jelena Godrijan
(autor)
Blaženka Gašparović
(autor)
Daniela Marić Pfannkuchen
(autor)
Tihana Novak
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus