Pregled bibliografske jedinice broj: 1076395
Can bacteria from crayfish surface protect their host from invasive oomycete Aphanomyces astaci, causative agent of crayfish plague?
Can bacteria from crayfish surface protect their host from invasive oomycete Aphanomyces astaci, causative agent of crayfish plague? // Zbornik sažetaka 3. hrvatskog simpozija o invazivnim vrstama s međunarodnim sudjelovanjem / Jelaska, Sven D. (ur.).
Zagreb: Hrvatsko ekološko društvo, 2018. str. 27-27 (predavanje, međunarodna recenzija, sažetak, znanstveni)
CROSBI ID: 1076395 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Can bacteria from crayfish surface protect their
host from invasive oomycete Aphanomyces astaci,
causative agent of crayfish plague?
Autori
Orlić, Karla ; Šver, Lidija ; Burić, Lucija ; Kazazić, Snježana ; Hrašćan, Reno ; Vladušić, Tomislav ; Hudina, Sandra ; Bielen, Ana
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
Zbornik sažetaka 3. hrvatskog simpozija o invazivnim vrstama s međunarodnim sudjelovanjem
/ Jelaska, Sven D. - Zagreb : Hrvatsko ekološko društvo, 2018, 27-27
Skup
3. hrvatski simpozij o invazivnim vrstama = 3rd Croatian Symposium on Invasive Species
Mjesto i datum
Zagreb, Hrvatska, 26.11.2018. - 27.11.2018
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
plate inhibition assay ; biocontrol ; crayfish plague ; epibionts
Sažetak
The invasive oomycete Aphanomyces astaci (Schikora, 1906) is listed among the 100 worst invasive alien species in the world. It causes the crayfish plague, a lethal disease responsible for rapid declines of many native European crayfish populations. It came to Europe with the North American invasive crayfish that are mostly resistant to the disease and act as A. astaci carriers. During the infection process, A. astaci hyphae are penetrating through the crayfish cuticle. We hypothesised that bacteria naturally present on the cuticle can help in the protection of the host from A. astaci. To test this, we took swabs of cuticle biofilm from five individuals of narrowclawed crayfish, Astacus leptodactylus Eschscholtz, 1823 and five individuals of signal crayfish, Pacifastacus leniusculus (Dana, 1852), inoculated them on PG1 agar, and subsequently, isolated morphologically different individual colonies from the mixed cultures. We identified the isolates by MALDI–TOF mass spectrometry and 16S rRNA gene sequencing and tested their potential to inhibit the growth of A. astaci mycelium in vitro. Out of 40 isolates from narrow-clawed crayfish, 15 exhibited great potential for A. astaci inhibition (37.5%), while out of 31 isolates from signal crayfish, only four showed great inhibition potential (12.9%). Most of the potent inhibitors belonged to the genus Pseudomonas. In conclusion, we have characterised cultivable bacterial communities from the crayfish cuticle for the first time and have shown their potential as a source of anti-oomycete compounds. Chemical basis of A. astaci inhibition by pseudomonads should be studied in the future.
Izvorni jezik
Engleski
Znanstvena područja
Biologija, Biotehnologija
POVEZANOST RADA
Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb,
Institut "Ruđer Bošković", Zagreb,
Prirodoslovno-matematički fakultet, Zagreb
Profili:
Sandra Hudina
(autor)
Karla Orlić
(autor)
Snježana Kazazić
(autor)
Ana Bielen
(autor)
Tomislav Vladušić
(autor)
Reno Hrašćan
(autor)
Lidija Šver
(autor)