Pregled bibliografske jedinice broj: 1068995
Impact of water column stability dynamics on the succession of plankton food web types in the offshore area of the Adriatic Sea
Impact of water column stability dynamics on the succession of plankton food web types in the offshore area of the Adriatic Sea // Journal of sea research, 158 (2020), 101860, 11 doi:10.1016/j.seares.2020.101860 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 1068995 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Impact of water column stability dynamics on the
succession of plankton
food web types in the offshore area of the
Adriatic Sea
Autori
Šolić, Mladen ; Šantić, Danijela ; Šestanović, Stefanija ; Bojanić, Natalia ; Grbec, Branka ; Jozić, Slaven ; Vrdoljak, Ana ; Ordulj, Marin ; Matić, Frano ; Kušpilić, Grozdan ; Ninčević Gladan, Živana
Izvornik
Journal of sea research (1385-1101) 158
(2020);
101860, 11
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
Water column stability ; Herbivorous food web ; Microbial food web ; Bottom-up control ; Top-down control ; Adriatic Sea
Sažetak
Vertical mixing and stratification are among the most important physical processes controlling nutrient dynamics, the dominant category of primary producers and consequently the dominant types of food web, and are therefore important for the assessment of the marine ecosystem's response to global climate change. This study showed consistent short-term cyclic successions of the plankton food web types, governed by the dynamics of water column stability changes, occurring in generally oligotrophic, phosphate deficient surface waters of the open middle Adriatic Sea. The biogeochemical nitrogen cycle appeared as a key driving force responsible for the food web structure changes. The ‘herbivorous food web’ dominated during the nitrate-rich mixed water column period (winter) and gradually changed to ‘multivorous food web’ where large phytoplankton still constitute a significant fraction of phytoplankton. This intermediate type of food web lasted for a short time and quickly changed to the typical ‘microbial food web’, which then dominated during the stratified water column period (summer) and was characterised by a large proportion of picoplankton size-fraction organisms in total plankton biomass and production. Furthermore, at the very end of summer, the high bacterial carbon flux through the ‘microbial loop’ was established. The succession of food web types affects the mechanisms of bacterial control in a way that ‘bottom up’ control dominated during the mixed water column period and ‘top-down’ control prevailed during the stratified period. Since the ongoing global warming is expected to change water column stability dynamics and thereby significantly affect the supply of nutrients in surface waters, this study helps to understand the possible direction of changes in the plankton food webs of the Adriatic Sea, and consequent changes in marine nitrogen and carbon biogeochemical cycles.
Izvorni jezik
Engleski
Znanstvena područja
Biologija, Interdisciplinarne prirodne znanosti
POVEZANOST RADA
Projekti:
HRZZ-IP-2014-09-3606 - Morski plankton kao alat za procjenu klimatsdkog i antropogenog utjecaja na morski ekosustav (MARIPLAN) (Ninčević, Živana, HRZZ - 2014-09) ( CroRIS)
HRZZ-IP-2014-09-4143 - Procesi u morskoj mikrobnoj hranidbenoj mreži u perspektivi globalnog zatopljenja (MICROGLOB) (Šolić, Mladen, HRZZ - 2014-09) ( CroRIS)
HRZZ-IP-2018-01-9849 - Izranjanje i poniranje u području srednjeg Jadrana (MAUD) (Orlić, Mirko, HRZZ - 2018-01) ( CroRIS)
Ustanove:
Institut za oceanografiju i ribarstvo, Split,
Sveučilište u Splitu,
Sveučilište u Splitu Sveučilišni odjel za studije mora
Profili:
Marin Ordulj
(autor)
Slaven Jozić
(autor)
Bojanić Natalia
(autor)
Branka Grbec
(autor)
Stefanija Šestanović
(autor)
Frano Matić
(autor)
Danijela Šantić
(autor)
Ana Vrdoljak
(autor)
Grozdan Kušpilić
(autor)
Mladen Šolić
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus