Pregled bibliografske jedinice broj: 1065657
Hydration practice among athletes – design and evaluation of a questionnaire
Hydration practice among athletes – design and evaluation of a questionnaire // Homo Sporticus, 2019 (2019), 1; 15-22 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 1065657 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Hydration practice among athletes – design and
evaluation of a questionnaire
Autori
Kuna, Danijela ; Gajdoš Kljusurić, Jasenka ; Bosanac, Vesna
Izvornik
Homo Sporticus (1512-8822) 2019
(2019), 1;
15-22
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
Chi-square ; Cohen’s d ; hydration ; Pearson correlation ; questionnaire
Sažetak
The objective of this study was to design a reliable questionnaire regarding hydration practice among athletes. Participants were students recruited from the University of Split, Croatia. The questionnaire consists of 28 questions ; gender, age, body mass and height, health status, years of training, weekly and daily length of training, intensity of training, hydration habits during training, etc. The same participants conducted the questioning twice, one month apart. In the eligibility and validation of each question, the Pearson correlation coefficient assessed the reproducibility of the quantitative data, while the corrected Cohen’s d assessed the reproducibility of the qualitative data. Chi- square tested hypothesis (H0=The data follow a specified distribution ; in this study – no significant differences in the average answers (after one month) were established). The values for Pearson correlation coefficients should be as close as possible to 1 and the values for corrected Cohen’s d should be as close as possible to zero. Pearson correlation coefficients ranged from 0.0625 (e. g. for amount of liquid amino acid intake) to 1 (e.g. for frequency of liquid amino acid intake prior to training). Reproducibility was accepted and chi-square confirmed our hypothesis.
Izvorni jezik
Engleski
Znanstvena područja
Nutricionizam
POVEZANOST RADA
Ustanove:
Prehrambeno-biotehnološki fakultet, Zagreb
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