Pregled bibliografske jedinice broj: 1038540
COMPARATIVE ANALYSIS OF OCCUPATIONAL SAFETY AND HEALTH IN THE TOURISM AND CATERING SECTOR IN THE REPUBLIC OF CROATIA AND THE REPUBLIC OF NORTH MACEDONIA
COMPARATIVE ANALYSIS OF OCCUPATIONAL SAFETY AND HEALTH IN THE TOURISM AND CATERING SECTOR IN THE REPUBLIC OF CROATIA AND THE REPUBLIC OF NORTH MACEDONIA // HE 2ND INTERNATIONAL SCIENTIFIC CONFERENCE CHALLENGES OF TOURISM AND BUSINESS LOGISTICS IN THE 21ST CENTURY / Nikola V. Dimitrov, Ph.D. – Dean (ur.).
Štip: Faculty of Tourism and Business logistics Goce Delcev University of Stip, 2019. str. 69-78 (predavanje, međunarodna recenzija, sažetak, ostalo)
CROSBI ID: 1038540 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
COMPARATIVE ANALYSIS OF OCCUPATIONAL SAFETY AND HEALTH IN THE TOURISM AND CATERING SECTOR IN THE REPUBLIC OF CROATIA AND THE REPUBLIC OF NORTH MACEDONIA
Autori
Stojčevski, B ; Krišto, I ; Kovač, C
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, ostalo
Izvornik
HE 2ND INTERNATIONAL SCIENTIFIC CONFERENCE CHALLENGES OF TOURISM AND BUSINESS LOGISTICS IN THE 21ST CENTURY
/ Nikola V. Dimitrov, Ph.D. – Dean - Štip : Faculty of Tourism and Business logistics Goce Delcev University of Stip, 2019, 69-78
ISBN
978-608-244-693-6
Skup
Second International Scientific Conference Challenges of Tourism and Business Logistics in the 21st Century
Mjesto i datum
Štip, Sjeverna Makedonija, 13.09.2019
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
integral safety, occupational safety and health, tourism
Sažetak
Occupational safety and health as a segment of integral safety, significantly improves the business process management and the risk management in the field of occupational safety and health in the tourism and catering industry. Numerous studies indicate an increase in injury rates among seasonal workers and / or young workers, which is further emphasized in the field of tourism and catering industry. Seasonal workers often lack knowledge and skills in the field of occupational safety and health. The paper brings a comparative analysis of statistical data on the state of occupational safety in the tourism and catering industry in the Republic of Croatia and the Republic of North Macedonia, through several categories such as: total number of injuries at work in the tourism and catering industry, number of injuries by sex, number of injuries according to the age of the worker.
Izvorni jezik
Engleski