Pregled bibliografske jedinice broj: 1036015
SELECTION OF FOOD WASTE MANAGEMENT OPTION BY PROMETHEE METHOD
SELECTION OF FOOD WASTE MANAGEMENT OPTION BY PROMETHEE METHOD // Electronic journal of the Faculty of Civil Engineering Osijek - e-GFOS, 19 (2019), 190, 11 doi:10.13167/2019.19.9 (međunarodna recenzija, članak, stručni)
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Naslov
SELECTION OF FOOD WASTE MANAGEMENT OPTION BY PROMETHEE METHOD
Autori
Erceg, Olgica ; Margeta, Jure
Izvornik
Electronic journal of the Faculty of Civil Engineering Osijek - e-GFOS (1847-8948) 19
(2019);
190, 11
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, stručni
Ključne riječi
multi-criteria decision analysis ; PROMETHEE method ; food-waste management ; small island ; circular economy
Sažetak
Food waste management performed following the EU Circular Economy Strategy principles poses a problem in small islands. There are several standard food waste management methods on islands ; however, there are two specific methods which must be considered along with their positive and negative impacts. These two specific methods are discharging food waste into the city’s sewer system and transporting waste to the mainland, i.e., to regional waste processing facilities. This paper presents a multi-criteria decision analysis to evaluate different waste management options and their applicability in small islands such as Vis. The results of this study indicate that the best food waste treatment option for small islands is discharging food waste into the city’s sewer system to be processed with wastewater through wastewater treatment. The PROMETHEE method used in this study has proved to be a useful tool for solving the food waste management problem.
Izvorni jezik
Engleski
Znanstvena područja
Građevinarstvo
POVEZANOST RADA
Ustanove:
Fakultet građevinarstva, arhitekture i geodezije, Split
Profili:
Jure Margeta
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Web of Science Core Collection (WoSCC)
- Emerging Sources Citation Index (ESCI)