Pregled bibliografske jedinice broj: 1002995
Isoflavone concentrations in soybeans suitable for growing in Europe
Isoflavone concentrations in soybeans suitable for growing in Europe // Genetika-Belgrade, 51 (2019), 1; 47-59 doi:10.2298/GENSR1901047M (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 1002995 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Isoflavone concentrations in soybeans suitable for growing in Europe
(ISOFLAVONE CONCENTRATIONS IN SOYBEANS SUITABLE FOR GROWING IN EUROPE)
Autori
Matoša Kočar, Maja ; Vila, Sonja ; Petrović, Sonja ; Rebekić, Andrijana ; Sudarić, Aleksandra ; Duvnjak, Tomislav ; Markulj Kulundžić, Antonela ; Josipović, Ana
Izvornik
Genetika-Belgrade (0534-0012) 51
(2019), 1;
47-59
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
Glycine max ; seed ; isoflavones ; environment
Sažetak
Isoflavones are nutraceuticals with many different medical benefits found abundantly in soybean (Glycine max (L.) Merr.) seeds. The prerequisite of utilising this valuable source of bioactive compounds and creating quality stock for the pharmaceutical and functional food industries is the screening of available soybean germplasm for isoflavone content. The objectives of this research were to determine the isoflavone concentrations (total isoflavones, daidzein, genistein, glycitein) in 22 high-yielding soybean genotypes, to investigate their variability and explore the effect of different weather conditions on isoflavone phenotypes. Field trials were set up as a randomised complete block design with two replicates in three consecutive years (2010 - 2012) at the Agricultural Institute Osijek (Osijek, Croatia). Chosen genotypes belonged to 00 - II maturity groups (MGs) suitable for growing in almost all European regions. Results showed the existence of genetic diversity among the tested plant material. The influence of genotype and year were both statistically significant. The divergence determined by the analysis of variance (ANOVA) and confirmed by the pair-wise similarity based on the Euclidean distance, confirmed that this set of genotypes was suitable for the use in future crossing programmes aiming to produce cultivars superior in isoflavone content in comparison to the existing ones.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija)
POVEZANOST RADA
Ustanove:
Poljoprivredni institut Osijek,
Fakultet agrobiotehničkih znanosti Osijek
Profili:
Andrijana Rebekić
(autor)
Maja Matoša
(autor)
Tomislav Duvnjak
(autor)
Sonja Vila
(autor)
Antonela Markulj Kulundžić
(autor)
Aleksandra Sudarić
(autor)
Ana Josipović
(autor)
Sonja Petrović
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus