Pregled bibliografske jedinice broj: 1002370
The effect of breeding region on differences in persistency of heat stress effect in first parity Simmentals
The effect of breeding region on differences in persistency of heat stress effect in first parity Simmentals // 8th International Symposium on Agricultural Sciences Agrores 2019 Book of Abstracts / Vaško, Željko (ur.).
Trebinje: Univerzitet u Banjoj Luci, 2019. str. 148-148 (predavanje, nije recenziran, sažetak, znanstveni)
CROSBI ID: 1002370 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
The effect of breeding region on differences in persistency of heat stress effect in first parity Simmentals
Autori
Gantner, Vesna ; Gavran, Mirna ; Dokić, Dragan ; Važić, Božo ; Gregić, Maja ; Bobić, Tina
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni
Izvornik
8th International Symposium on Agricultural Sciences Agrores 2019 Book of Abstracts
/ Vaško, Željko - Trebinje : Univerzitet u Banjoj Luci, 2019, 148-148
ISBN
978-99938-93-54-7
Skup
8th International symposium on agricultural sciences (AgroReS 2019)
Mjesto i datum
Trebinje, Bosna i Hercegovina, 16.05.2019. - 18.05.2019
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Nije recenziran
Ključne riječi
heat stress ; persistency ; first parity Simmentals ; daily milk traits ; breeding region
Sažetak
In order to determine the effect of breeding region on differences in persistency of heat stress effect in first parity Simmentals test- day records provided by the Croatian Agricultural Agency were analysed. Only cows with detected statistically significant decrease in daily milk yield at set temperature-humidity index (THI) threshold value (65, 70 and 75) were included in the further analyses. The persistency of heat stress effect regarding the daily milk traits was determined as a drop in the subsequent milk recordings (1st and 2nd). The research results indicate significant difference in animals’ response to heat stress effect due to breeding region and individual’s susceptibility to heat stress. The most pronounced and persistent negative effect of heat stress was determined in cows bred in Eastern region. Also, the negative effect of heat stress was more pronounced and more persistent in Simmentals that were heat stressed at the lower THI threshold values (cows that are more susceptible to heat stress).
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija), Biotehnologija
POVEZANOST RADA
Ustanove:
Fakultet agrobiotehničkih znanosti Osijek