Pregled bibliografske jedinice broj: 1001724
Liquidity risk management: practice among Croatian firms
Liquidity risk management: practice among Croatian firms // Zbornik Veleučilišta u Rijeci, 6 (2018), 1; 81-98 doi:10.31784/zvr.6.1.11 (međunarodna recenzija, članak, ostalo)
CROSBI ID: 1001724 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Liquidity risk management: practice among Croatian
firms
Autori
Karanović, Goran ; Karanović, Bisera ; Gnjidić, Martina
Izvornik
Zbornik Veleučilišta u Rijeci (1848-1299) 6
(2018), 1;
81-98
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, ostalo
Ključne riječi
liquidity ; finance ; risk management ; Croatia ; survey
Sažetak
The main purpose of this paper is to explore the practice of liquidity risk management of Croatian business entities. The analysis is based on a survey of 62 business entities in Croatia. The authors investigate the existence of risk management and liquidity risk management measures among the surveyed business entities. The respondents’ knowledge of management, their use of indicators and methods for the management of liquidity risk, in addition to the cited reasons for implementation of liquidity risk measures were also subject to examination. Furthermore, the authors investigate the importance of liquidity management in business. The analysis reveals that Croatian business entities have neither sufficient knowledge regarding the majority of financial indicators, nor they tend to use liquidity management plans. Consequently, the survey’s findings indicate that the overall level of financial knowledge of Croatian managers is inadequate. This can, thus, be identified as one of the reasons for the traditionally high number of illiquid business entities in the market. Finally, this paper provides academia and policymakers with new revelations concerning the management of liquidity risk among business entities in Croatia.
Izvorni jezik
Engleski
Znanstvena područja
Ekonomija
POVEZANOST RADA
Ustanove:
Fakultet za menadžment u turizmu i ugostiteljstvu, Opatija,
Veleučilište PAR
Citiraj ovu publikaciju:
Časopis indeksira:
- Web of Science Core Collection (WoSCC)
- Emerging Sources Citation Index (ESCI)