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Pregled bibliografske jedinice broj: 985655

Phytochemical Characterization of Bay laurel(Laurus nobilis L.)Essential Oils in Croatia


Petrović, Marinko; Karlović, Ksenija; Kremer, Dario; Randić, Marko; Erhatić, Renata; Srečec, Siniša
Phytochemical Characterization of Bay laurel(Laurus nobilis L.)Essential Oils in Croatia // Book of Abstracts of 54th Croatian and 14th International Symposium on Agriculture / Mioč, Boro ; Širić, Ivan (ur.).
Zagreb: Agronomski fakultet Sveučilišta u Zagrebu, 2019. str. 120-120 (predavanje, međunarodna recenzija, sažetak, znanstveni)


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Naslov
Phytochemical Characterization of Bay laurel(Laurus nobilis L.)Essential Oils in Croatia

Autori
Petrović, Marinko ; Karlović, Ksenija ; Kremer, Dario ; Randić, Marko ; Erhatić, Renata ; Srečec, Siniša

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of Abstracts of 54th Croatian and 14th International Symposium on Agriculture / Mioč, Boro ; Širić, Ivan - Zagreb : Agronomski fakultet Sveučilišta u Zagrebu, 2019, 120-120

Skup
54. hrvatski i 14. međunarodni simpozij agronoma

Mjesto i datum
Vodice, Hrvatska, 17.02.2019. - 22.02.2019

Vrsta sudjelovanja
Predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
Bay laurel, Laurus nobilis L., essential oils, phytochemical chracterization

Sažetak
Within the research project entitled as “Taxonomy, Ecology and Utilization of Carob tree (Ceratonia siliqua L.) and Bay laurel (Laurus nobilis L.) in Croatia” acronym: TEUCLIC, grant number: IP-11-2013-3304-TEUCLIC, financed by Croatian Science Foundation, a phytochemical characterization of Bay laurel (Laurus nobilis L.) essential oils was studied in seven distinct populations of Croatian Adriatic region, such as: Lovran, Cres, Split, Hvar, Mljet, Dugi Otok and Žirje. The results of gas chromatography–mass spectrometry (GC-MS) analyses shows the highest content of 1, 8-Cineole within the analysed samples of all populations, and its content vary between maximally 58.13 to minimally 38.94 %. Than follows linalool whose content vary between maximally 18.33 to minimally 1.99 %, terpinyl acetate, methyl eugenol, α-terpineol and terpinen-4-ol, β-pinen, etc. On the other hand, the content of myrcene is lower than 1 % and varies from only 0.26 % to maximally 0.69 %. Generally, the southern populations of Bay laurel have a higher content of the same components of essential oils in the comparison with the northern populations. However, the content of essential oils depends not just of geographic position of the population, but also of the season and date of leaves sampling.

Izvorni jezik
Engleski

Znanstvena područja
Interdisciplinarne biotehničke znanosti



POVEZANOST RADA


Projekti:
HRZZ-IP-2013-11-3304 - Taksonomija, ekologija i uporaba rogača (Ceratonia siliqua L.) i lovora (Laurus nobilis L.) u Hrvatskoj (TEUCLIC) (Srečec, Siniša, HRZZ - 2013-11) ( CroRIS)

Ustanove:
Farmaceutsko-biokemijski fakultet, Zagreb,
Visoko gospodarsko učilište, Križevci,
Agronomski fakultet, Zagreb

Poveznice na cjeloviti tekst rada:

Pristup cjelovitom tekstu rada sa.agr.hr

Citiraj ovu publikaciju:

Petrović, Marinko; Karlović, Ksenija; Kremer, Dario; Randić, Marko; Erhatić, Renata; Srečec, Siniša
Phytochemical Characterization of Bay laurel(Laurus nobilis L.)Essential Oils in Croatia // Book of Abstracts of 54th Croatian and 14th International Symposium on Agriculture / Mioč, Boro ; Širić, Ivan (ur.).
Zagreb: Agronomski fakultet Sveučilišta u Zagrebu, 2019. str. 120-120 (predavanje, međunarodna recenzija, sažetak, znanstveni)
Petrović, M., Karlović, K., Kremer, D., Randić, M., Erhatić, R. & Srečec, S. (2019) Phytochemical Characterization of Bay laurel(Laurus nobilis L.)Essential Oils in Croatia. U: Mioč, B. & Širić, I. (ur.)Book of Abstracts of 54th Croatian and 14th International Symposium on Agriculture.
@article{article, author = {Petrovi\'{c}, Marinko and Karlovi\'{c}, Ksenija and Kremer, Dario and Randi\'{c}, Marko and Erhati\'{c}, Renata and Sre\v{c}ec, Sini\v{s}a}, year = {2019}, pages = {120-120}, keywords = {Bay laurel, Laurus nobilis L., essential oils, phytochemical chracterization}, title = {Phytochemical Characterization of Bay laurel(Laurus nobilis L.)Essential Oils in Croatia}, keyword = {Bay laurel, Laurus nobilis L., essential oils, phytochemical chracterization}, publisher = {Agronomski fakultet Sveu\v{c}ili\v{s}ta u Zagrebu}, publisherplace = {Vodice, Hrvatska} }
@article{article, author = {Petrovi\'{c}, Marinko and Karlovi\'{c}, Ksenija and Kremer, Dario and Randi\'{c}, Marko and Erhati\'{c}, Renata and Sre\v{c}ec, Sini\v{s}a}, year = {2019}, pages = {120-120}, keywords = {Bay laurel, Laurus nobilis L., essential oils, phytochemical chracterization}, title = {Phytochemical Characterization of Bay laurel(Laurus nobilis L.)Essential Oils in Croatia}, keyword = {Bay laurel, Laurus nobilis L., essential oils, phytochemical chracterization}, publisher = {Agronomski fakultet Sveu\v{c}ili\v{s}ta u Zagrebu}, publisherplace = {Vodice, Hrvatska} }




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