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Pregled bibliografske jedinice broj: 942919

Mineral content and yield of lettuce in aquaponic production


Fabek Uher, Sanja; Deisinger, Valentina; Megla, Marija; Schmidt, Lana; Toth, Nina; Slunjski, Sanja; Matulić, Daniel
Mineral content and yield of lettuce in aquaponic production // Book of Abstracts of International conference "Natural resources, green technology and sustainable development/3-GREEN2018" / Radojčić Redovniković, Ivana ; Jakovljević, Tamara ; Petravić Tominac, Vlatka ; Panić, Manuela ; Stojaković, Renata ; Erdec, Dina ; Radošević, Kristina ; Gaurina Srček, Višnja ; Cvjetko Bubalo, Marina (ur.).
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. str. 77-77 (poster, međunarodna recenzija, sažetak, znanstveni)


CROSBI ID: 942919 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Mineral content and yield of lettuce in aquaponic production

Autori
Fabek Uher, Sanja ; Deisinger, Valentina ; Megla, Marija ; Schmidt, Lana ; Toth, Nina ; Slunjski, Sanja ; Matulić, Daniel

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of Abstracts of International conference "Natural resources, green technology and sustainable development/3-GREEN2018" / Radojčić Redovniković, Ivana ; Jakovljević, Tamara ; Petravić Tominac, Vlatka ; Panić, Manuela ; Stojaković, Renata ; Erdec, Dina ; Radošević, Kristina ; Gaurina Srček, Višnja ; Cvjetko Bubalo, Marina - Zagreb : University of Zagreb, Faculty of Food Technology and Biotechnology, 2018, 77-77

ISBN
978-953-6893-11-9

Skup
3rd Natural resources green technology & sustainable development-GREEN/3

Mjesto i datum
Zagreb, Hrvatska, 05.06.2018. - 08.06.2018

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
African catfish, dissolved oxygen, lettuce, macroelements, microelements

Sažetak
Aquaponics is an integrated recirculating system that combines aquaculture and hydroponic plant production. In the period of evident climate changes and limited water resources, aquaponics presents a sustainable way of agricultural production. Considering that this kind of production is still less known in Croatia, it is necessary to study the agronomic traits and the nutritional value of vegetables produced aquaponically. The aim of the research was to determine mineral content and yield of lettuce in floating aquapon in comparison to floating hydropon. The experiment was conducted in greenhouse during spring period of 2016 at experimental station of Faculty of Agriculture in Zagreb. The aquaponic system was consisted of ponds with African catfish (Clarias gariepinus) connected with basins for lettuce (Lactuca sativa L.) production. Floating hydroponic system with a standard nutrient solution was used as a control treatment. Abiotic parameters (temperature, pH, electroconductivity, content of dissolved oxygen, ammonia, nitrates and nitrites) were measured regularly during vegetation in both growing systems. During harvest yield of lettuce rosettes was determined and samples for analysis of mineral content (dry matter, total nitrogen, phosphorus, potassium, calcium, magnesium, iron, zinc, manganese and copper) were prepaired. Concentration of ammonia, nitrites and dissolved oxygen in the aquaponic system varied significantly during the production cycle, while the values of the abiotic parameters of the floating hydropon nutrient solution were stable. Among the tested production systems, statistically significant differences in the content of all minerals, except for copper, were determined. Higher content of nitrogen (5.17 % N dry weight (dw)), phosphorus (0.80 % P dw), potassium (8.37 % K dw) and iron (157.60 mg kg -1 dw), as well as the yield (4.1 kg m-2) were determined in the lettuce grown in the floating hydropon. Aquaponically produced lettuce contained higher values of dry matter (5.02 %), calcium (2.35 % Ca dw), magnesium (0.38 % Mg dw), zinc (702.12 mg kg -1 dw) and manganese (60.25 mg kg -1 dw). The optimization of water quality, considering the requirements of produced plants and fish, is the most important for sustainability and success of aquaponic production.

Izvorni jezik
Engleski

Znanstvena područja
Poljoprivreda (agronomija)



POVEZANOST RADA


Ustanove:
Agronomski fakultet, Zagreb

Profili:

Avatar Url Daniel Matulić (autor)

Avatar Url Lana Schmidt (autor)

Avatar Url Sanja Fabek Uher (autor)

Avatar Url Nina Toth (autor)

Avatar Url Sanja Slunjski (autor)


Citiraj ovu publikaciju:

Fabek Uher, Sanja; Deisinger, Valentina; Megla, Marija; Schmidt, Lana; Toth, Nina; Slunjski, Sanja; Matulić, Daniel
Mineral content and yield of lettuce in aquaponic production // Book of Abstracts of International conference "Natural resources, green technology and sustainable development/3-GREEN2018" / Radojčić Redovniković, Ivana ; Jakovljević, Tamara ; Petravić Tominac, Vlatka ; Panić, Manuela ; Stojaković, Renata ; Erdec, Dina ; Radošević, Kristina ; Gaurina Srček, Višnja ; Cvjetko Bubalo, Marina (ur.).
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. str. 77-77 (poster, međunarodna recenzija, sažetak, znanstveni)
Fabek Uher, S., Deisinger, V., Megla, M., Schmidt, L., Toth, N., Slunjski, S. & Matulić, D. (2018) Mineral content and yield of lettuce in aquaponic production. U: Radojčić Redovniković, I., Jakovljević, T., Petravić Tominac, V., Panić, M., Stojaković, R., Erdec, D., Radošević, K., Gaurina Srček, V. & Cvjetko Bubalo, M. (ur.)Book of Abstracts of International conference "Natural resources, green technology and sustainable development/3-GREEN2018".
@article{article, author = {Fabek Uher, Sanja and Deisinger, Valentina and Megla, Marija and Schmidt, Lana and Toth, Nina and Slunjski, Sanja and Matuli\'{c}, Daniel}, year = {2018}, pages = {77-77}, keywords = {African catfish, dissolved oxygen, lettuce, macroelements, microelements}, isbn = {978-953-6893-11-9}, title = {Mineral content and yield of lettuce in aquaponic production}, keyword = {African catfish, dissolved oxygen, lettuce, macroelements, microelements}, publisher = {University of Zagreb, Faculty of Food Technology and Biotechnology}, publisherplace = {Zagreb, Hrvatska} }
@article{article, author = {Fabek Uher, Sanja and Deisinger, Valentina and Megla, Marija and Schmidt, Lana and Toth, Nina and Slunjski, Sanja and Matuli\'{c}, Daniel}, year = {2018}, pages = {77-77}, keywords = {African catfish, dissolved oxygen, lettuce, macroelements, microelements}, isbn = {978-953-6893-11-9}, title = {Mineral content and yield of lettuce in aquaponic production}, keyword = {African catfish, dissolved oxygen, lettuce, macroelements, microelements}, publisher = {University of Zagreb, Faculty of Food Technology and Biotechnology}, publisherplace = {Zagreb, Hrvatska} }




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