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Pregled bibliografske jedinice broj: 917913

Scientific Report of the 9th International Congress “Flour-Bread ’17”

Jozinović, Antun; Battilani, Paola; Moretti Antonio; Sterit, Elisabeth; Šarkanj, Bojan; Pollak, Lea; Živančev, Dragan; Čačić Kenjerić, Daniela; Tišma, Marina; Strelec, Ivica
Scientific Report of the 9th International Congress “Flour-Bread ’17” // Croatian journal of food science and technology, 9 (2017), 2; 211-212 doi:10.17508/CJFST.2017.9.2.19 (nije recenziran, kratko priopcenje, ostalo)

CROSBI ID: 917913 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Scientific Report of the 9th International Congress “Flour-Bread ’17”

Autori
Jozinović, Antun ; Battilani, Paola ; Moretti Antonio ; Sterit, Elisabeth ; Šarkanj, Bojan ; Pollak, Lea ; Živančev, Dragan ; Čačić Kenjerić, Daniela ; Tišma, Marina ; Strelec, Ivica

Izvornik
Croatian journal of food science and technology (1847-3466) 9 (2017), 2; 211-212

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, kratko priopcenje, ostalo

Ključne riječi
Cereal Food Safety, Cereal Processing Technologies, Cereal Waste Management, Cereals and Cereal Product Quality, Cereals and Health

Sažetak
The scientific programme of the 9th International Congress “Flour-Bread ’17” and the 11th Croatian Congress of Cereal Technologists “Brašno-Kruh ’17” held from 25 to 27 October in Grand Hotel Adriatic, Opatija, Croatia, included 39 oral and 38 poster presentations. Three plenary lectures, 11 invited lectures, 19 oral presentations, three sponsor advertisement presentations, 3 interactive workshop lectures and 38 poster presentations were within one of five different Congress topics: Cereals and Cereal Product Quality, Cereal Processing Technologies, Cereals and Health, Cereal Food Safety, and Cereal Waste Management.

Izvorni jezik
Engleski

Znanstvena područja
Prehrambena tehnologija



POVEZANOST RADA

Ustanove:
Hrvatski zavod za javno zdravstvo,
Prehrambeno-tehnološki fakultet, Osijek

Profili:

Avatar Url Bojan Šarkanj (autor)

Avatar Url Marina Tišma (autor)

Avatar Url Lea Pollak (autor)

Avatar Url Daniela Čačić Kenjerić (autor)

Avatar Url Ivica Strelec (autor)

Avatar Url Antun Jozinović (autor)

Poveznice na cjeloviti tekst rada:

doi www.ptfos.unios.hr www.ptfos.unios.hr hrcak.srce.hr doi.org hrcak.srce.hr

Citiraj ovu publikaciju:

Jozinović, Antun; Battilani, Paola; Moretti Antonio; Sterit, Elisabeth; Šarkanj, Bojan; Pollak, Lea; Živančev, Dragan; Čačić Kenjerić, Daniela; Tišma, Marina; Strelec, Ivica
Scientific Report of the 9th International Congress “Flour-Bread ’17” // Croatian journal of food science and technology, 9 (2017), 2; 211-212 doi:10.17508/CJFST.2017.9.2.19 (nije recenziran, kratko priopcenje, ostalo)
Jozinović, A., Battilani, P., Moretti Antonio, Sterit, E., Šarkanj, B., Pollak, L., Živančev, D., Čačić Kenjerić, D., Tišma, M. & Strelec, I. (2017) Scientific Report of the 9th International Congress “Flour-Bread ’17”. Croatian journal of food science and technology, 9 (2), 211-212 doi:10.17508/CJFST.2017.9.2.19.
@article{article, author = {Jozinovi\'{c}, Antun and Battilani, Paola and Sterit, Elisabeth and \v{S}arkanj, Bojan and Pollak, Lea and \v{Z}ivan\v{c}ev, Dragan and \v{C}a\v{c}i\'{c} Kenjeri\'{c}, Daniela and Ti\v{s}ma, Marina and Strelec, Ivica}, year = {2017}, pages = {211-212}, DOI = {10.17508/CJFST.2017.9.2.19}, keywords = {Cereal Food Safety, Cereal Processing Technologies, Cereal Waste Management, Cereals and Cereal Product Quality, Cereals and Health}, journal = {Croatian journal of food science and technology}, doi = {10.17508/CJFST.2017.9.2.19}, volume = {9}, number = {2}, issn = {1847-3466}, title = {Scientific Report of the 9th International Congress “Flour-Bread ’17”}, keyword = {Cereal Food Safety, Cereal Processing Technologies, Cereal Waste Management, Cereals and Cereal Product Quality, Cereals and Health} }
@article{article, author = {Jozinovi\'{c}, Antun and Battilani, Paola and Sterit, Elisabeth and \v{S}arkanj, Bojan and Pollak, Lea and \v{Z}ivan\v{c}ev, Dragan and \v{C}a\v{c}i\'{c} Kenjeri\'{c}, Daniela and Ti\v{s}ma, Marina and Strelec, Ivica}, year = {2017}, pages = {211-212}, DOI = {10.17508/CJFST.2017.9.2.19}, keywords = {Cereal Food Safety, Cereal Processing Technologies, Cereal Waste Management, Cereals and Cereal Product Quality, Cereals and Health}, journal = {Croatian journal of food science and technology}, doi = {10.17508/CJFST.2017.9.2.19}, volume = {9}, number = {2}, issn = {1847-3466}, title = {Scientific Report of the 9th International Congress “Flour-Bread ’17”}, keyword = {Cereal Food Safety, Cereal Processing Technologies, Cereal Waste Management, Cereals and Cereal Product Quality, Cereals and Health} }

Uključenost u ostale bibliografske baze podataka::


  • CAB Abstracts
  • FSTA: Food Science and Technology Abstracts
  • Base Biofield Academic Search Engine
  • Cite Factor
  • DOAJ
  • EBSCO
  • Directory of Research Journals Indexing
  • Genamics JournalSeek
  • Google Scholar
  • HRČAK
  • IIJIF
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