Pregled bibliografske jedinice broj: 91013
Seed size, yield and harvest characteristics of three Croatian spring malting barleys
Seed size, yield and harvest characteristics of three Croatian spring malting barleys // Die Bodenkultur, 53 (2002), 1; 9-12 (međunarodna recenzija, članak, znanstveni)
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Naslov
Seed size, yield and harvest characteristics of three Croatian spring malting barleys
Autori
Rukavina, Hrvoje ; Kolak, Ivan ; Šarčević, Hrvoje ; Šatović, Zlatko
Izvornik
Die Bodenkultur (0006-5471) 53
(2002), 1;
9-12
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
seed size; spring malting barley; grain yield; yield components; grain characteristics
Sažetak
In a field experiment with three Croatian spring malting barleys (Hordeum vulgare L.) the effect of seed size on yield components, grain yield and grain characteristics important for malting was determined. With increasing seed size spike production and density, number of tillers, main stem length, thousand kernel mass, test mass, seed vigor and yield increased, maturity was advanced and seed moisture content at harvest decreased. There were varietal differences. Altogether, sowing large seeds improved total performance.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija)
POVEZANOST RADA
Ustanove:
Agronomski fakultet, Zagreb
Citiraj ovu publikaciju:
Časopis indeksira:
- Current Contents Connect (CCC)
- Web of Science Core Collection (WoSCC)
- Science Citation Index Expanded (SCI-EXP)
- SCI-EXP, SSCI i/ili A&HCI
- Scopus