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Pregled bibliografske jedinice broj: 892018

Assessment of storage time of frozen squids (Cephalopod: Loliginidae, Loligo gahi) by impedance analysis


Zavadlav, Sandra; Janči, Tibor; Lacković, Igor; Karlović, Sven; Vidaček, Sanja
Assessment of storage time of frozen squids (Cephalopod: Loliginidae, Loligo gahi) by impedance analysis // 46th WEFTA CONFERENCE „From Local Fish to Global DISH“ / Vidaček, Sanja (ur.).
Zagreb: Prehrambeno-biotehnološki fakultet Sveučilišta u Zagrebu, 2016. str. 19-22 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)


CROSBI ID: 892018 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Assessment of storage time of frozen squids (Cephalopod: Loliginidae, Loligo gahi) by impedance analysis

Autori
Zavadlav, Sandra ; Janči, Tibor ; Lacković, Igor ; Karlović, Sven ; Vidaček, Sanja

Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni

Izvornik
46th WEFTA CONFERENCE „From Local Fish to Global DISH“ / Vidaček, Sanja - Zagreb : Prehrambeno-biotehnološki fakultet Sveučilišta u Zagrebu, 2016, 19-22

ISBN
978-953-6893-10-2

Skup
46th WEFTA CONFERENCE „From Local Fish to Global DISH“

Mjesto i datum
Split, Hrvatska, 12.10.2016. - 14.10.2016

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
impedance analysis, squid, shelf life, frozen storage

Sažetak
The aim of this study was to investigate the possibility of impedance analysis in the assessment of shelf life and quality of frozen squids (Loligo gahi). Frozen squid samples were kept in the freezer at -18°C during the period of 12 months and were examined every 60 days. The HP 4294A Precise LCR meter with needle-type multi electrode array was used to measure impedance magnitude (|Z|) and phase (φ) at 200 frequencies from 100 Hz to 100 MHz. Protein solubility, water holding capacity, color parameters, textural parameters and weight have been determined. Results showed that impedance measurements, protein solubility, water holding capacity, texture and color parameters showed no correlation with the duration of storage. The results showed that the impedance measured at 10 MHz and 20 MHz can group the samples of frozen squid (Loligo gahi) into 3 distinctive groups.

Izvorni jezik
Engleski

Znanstvena područja
Prehrambena tehnologija



POVEZANOST RADA


Ustanove:
Fakultet elektrotehnike i računarstva, Zagreb,
Prehrambeno-biotehnološki fakultet, Zagreb,
Veleučilište u Karlovcu

Profili:

Avatar Url Tibor Janči (autor)

Avatar Url Sanja Vidaček (autor)

Avatar Url Igor Lacković (autor)

Avatar Url Sven Karlović (autor)


Citiraj ovu publikaciju:

Zavadlav, Sandra; Janči, Tibor; Lacković, Igor; Karlović, Sven; Vidaček, Sanja
Assessment of storage time of frozen squids (Cephalopod: Loliginidae, Loligo gahi) by impedance analysis // 46th WEFTA CONFERENCE „From Local Fish to Global DISH“ / Vidaček, Sanja (ur.).
Zagreb: Prehrambeno-biotehnološki fakultet Sveučilišta u Zagrebu, 2016. str. 19-22 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
Zavadlav, S., Janči, T., Lacković, I., Karlović, S. & Vidaček, S. (2016) Assessment of storage time of frozen squids (Cephalopod: Loliginidae, Loligo gahi) by impedance analysis. U: Vidaček, S. (ur.)46th WEFTA CONFERENCE „From Local Fish to Global DISH“.
@article{article, author = {Zavadlav, Sandra and Jan\v{c}i, Tibor and Lackovi\'{c}, Igor and Karlovi\'{c}, Sven and Vida\v{c}ek, Sanja}, editor = {Vida\v{c}ek, S.}, year = {2016}, pages = {19-22}, keywords = {impedance analysis, squid, shelf life, frozen storage}, isbn = {978-953-6893-10-2}, title = {Assessment of storage time of frozen squids (Cephalopod: Loliginidae, Loligo gahi) by impedance analysis}, keyword = {impedance analysis, squid, shelf life, frozen storage}, publisher = {Prehrambeno-biotehnolo\v{s}ki fakultet Sveu\v{c}ili\v{s}ta u Zagrebu}, publisherplace = {Split, Hrvatska} }
@article{article, author = {Zavadlav, Sandra and Jan\v{c}i, Tibor and Lackovi\'{c}, Igor and Karlovi\'{c}, Sven and Vida\v{c}ek, Sanja}, editor = {Vida\v{c}ek, S.}, year = {2016}, pages = {19-22}, keywords = {impedance analysis, squid, shelf life, frozen storage}, isbn = {978-953-6893-10-2}, title = {Assessment of storage time of frozen squids (Cephalopod: Loliginidae, Loligo gahi) by impedance analysis}, keyword = {impedance analysis, squid, shelf life, frozen storage}, publisher = {Prehrambeno-biotehnolo\v{s}ki fakultet Sveu\v{c}ili\v{s}ta u Zagrebu}, publisherplace = {Split, Hrvatska} }




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