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Pregled bibliografske jedinice broj: 881931

Factor and cluster analysis to knowledge about dietary fibre

Guiné, Raquel; Correia, Paula; Klava, D.; Straumite, E.; Szűcs, V.; Harangozó, J.; Tarcea, M.; Fazakas, Z.; Rumbak, I.; Barić, I.C. et al.
Factor and cluster analysis to knowledge about dietary fibre // 11th Baltic Conference on Food Science and Technology" FOODBALT 2017"
Jelgava, 2017. str. 41-41 (poster, međunarodna recenzija, sažetak, znanstveni)

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Naslov
Factor and cluster analysis to knowledge about dietary fibre

Autori
Guiné, Raquel ; Correia, Paula ; Klava, D. ; Straumite, E. ; Szűcs, V. ; Harangozó, J. ; Tarcea, M. ; Fazakas, Z. ; Rumbak, I. ; Barić, I.C. ; Komes, D. ; Satalić, Z. ; Sarić, M.M. ; Yalçın, E. ; Kösemeci, C. ; Leal, M. ; Jovanoska, D. ; Vanevski, D. ; Vittadini, E. ; Pellegrini, N. ; EL-Kenawy, A. ; EL-Shenawy, O.

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
11th Baltic Conference on Food Science and Technology" FOODBALT 2017" / - Jelgava, 2017, 41-41

Skup
Food science and technology in a changing world

Mjesto i datum
Jelgava, Latvija, 27.-28.04

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
Dietary fibre ; Knowledge ; Sources of fibre ; Survey

Sažetak
The present study was aimed at investigating what are the people’s levels of information about dietary fibre (DF) and how they relate to some fators that result from the people’s perceptions associated with the knowledge about DF. The study consisted of a descriptive cross- sectional survey undertaken on a sample of over 6 thousand participants, original from 10 countries. Statistical techniques like factor analysis and cluster analysis were applied to the data. Factor analysis showed that 10 out of the 12 variables used to measure the knowledge about DF could be grouped into 2 factors: one associated with health effects of DF and the other with its natural sources. The internal consistency of both factors was evaluated by the Cronbach’s alfa (0.854 and 0.644, respectively). Cluster analysis revealed that the participants could be divided into 3 groups: Cluster 1 – Good knowledge both about sources and health effects of DF ; Cluster 2 – Good knowledge about the sources of DF but poor knowledge about its health effects ; Cluster 3 – Poor knowledge both about sources and health effects of DF. The results were subject to analysis of stability by spliting the data set in 2 halfs. The cluster membership was found associated with living environment and level of education, but not with age, gender or country.

Izvorni jezik
Engleski

Znanstvena područja
Javno zdravstvo i zdravstvena zaštita



POVEZANOST RADA

Ustanove:
Sveučilište u Zadru

Profili:

Avatar Url Draženka Komes (autor)

Avatar Url Marijana Matek Sarić (autor)

Avatar Url Ivana Rumbak (autor)

Citiraj ovu publikaciju:

Guiné, Raquel; Correia, Paula; Klava, D.; Straumite, E.; Szűcs, V.; Harangozó, J.; Tarcea, M.; Fazakas, Z.; Rumbak, I.; Barić, I.C. et al.
Factor and cluster analysis to knowledge about dietary fibre // 11th Baltic Conference on Food Science and Technology" FOODBALT 2017"
Jelgava, 2017. str. 41-41 (poster, međunarodna recenzija, sažetak, znanstveni)
Guiné, R., Correia, P., Klava, D., Straumite, E., Szűcs, V., Harangozó, J., Tarcea, M., Fazakas, Z., Rumbak, I. & Barić, I. (2017) Factor and cluster analysis to knowledge about dietary fibre. U: 11th Baltic Conference on Food Science and Technology" FOODBALT 2017".
@article{article, author = {Guin\'{e}, Raquel and Correia, Paula and Klava, D. and Straumite, E. and Sz\H{u}cs, V. and Harangoz\'{o}, J. and Tarcea, M. and Fazakas, Z. and Rumbak, I. and Bari\'{c}, I.C. and Komes, D. and Satali\'{c}, Z. and Sari\'{c}, M.M. and Yal\c{c}\in, E. and K\"{o}semeci, C. and Leal, M. and Jovanoska, D. and Vanevski, D. and Vittadini, E. and Pellegrini, N. and EL-Kenawy, A. and EL-Shenawy, O.}, year = {2017}, pages = {41-41}, keywords = {Dietary fibre, Knowledge, Sources of fibre, Survey}, title = {Factor and cluster analysis to knowledge about dietary fibre}, keyword = {Dietary fibre, Knowledge, Sources of fibre, Survey}, publisherplace = {Jelgava, Latvija} }
@article{article, author = {Guin\'{e}, Raquel and Correia, Paula and Klava, D. and Straumite, E. and Sz\H{u}cs, V. and Harangoz\'{o}, J. and Tarcea, M. and Fazakas, Z. and Rumbak, I. and Bari\'{c}, I.C. and Komes, D. and Satali\'{c}, Z. and Sari\'{c}, M.M. and Yal\c{c}\in, E. and K\"{o}semeci, C. and Leal, M. and Jovanoska, D. and Vanevski, D. and Vittadini, E. and Pellegrini, N. and EL-Kenawy, A. and EL-Shenawy, O.}, year = {2017}, pages = {41-41}, keywords = {Dietary fibre, Knowledge, Sources of fibre, Survey}, title = {Factor and cluster analysis to knowledge about dietary fibre}, keyword = {Dietary fibre, Knowledge, Sources of fibre, Survey}, publisherplace = {Jelgava, Latvija} }

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