Pregled bibliografske jedinice broj: 869552
Croatian Hungarian Compromise, the State Diet and the Croatian Diet 1868 - 1918
Croatian Hungarian Compromise, the State Diet and the Croatian Diet 1868 - 1918 // 68th Conference of the International Commission for the history of representative and parliamentary institutions
Palma de Mallorca, Španjolska, 2016. (predavanje, nije recenziran, neobjavljeni rad, ostalo)
CROSBI ID: 869552 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Croatian Hungarian Compromise, the State Diet and the Croatian Diet 1868 - 1918
Autori
Čepulo, Dalibor
Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, neobjavljeni rad, ostalo
Skup
68th Conference of the International Commission for the history of representative and parliamentary institutions
Mjesto i datum
Palma de Mallorca, Španjolska, 07.09.2016. - 09.09.2016
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Nije recenziran
Ključne riječi
Croatian-Hungarian Compromise, Croatian Diet, autonomy
Sažetak
Croatian-Hungarian Compromise set a stable infrastructure that allowed modernisation in Croatia in autonomous framework but on the other side enabled indirect controll of the autonomous legislation by the Central Government. Political constelation in government(s) turned to be esentially important for autonomous legislation granted by the Compromise.
Izvorni jezik
Engleski
Znanstvena područja
Pravo, Politologija, Povijest
