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Pregled bibliografske jedinice broj: 845941

Sources of Information about Dietary Fibre: A Cross-Country Survey


Ferreira, M.; Guiné, PFR.; Duarte, J.; Correia, P.; Leal, M.; Rumbak, I.; Barić Colić, I.; Komes, D.; Šatalić, Z.; Matek Sarić, M. et al.
Sources of Information about Dietary Fibre: A Cross-Country Survey // ICEEPSY 2016 : 7th International Conference on Education and Educational Psychology EpSBS, Volume XVI / Zafer Bekirogullari, Melis Y. Minas & Roslind X. Thambusamy (ur.).
Rodos, Grčka, 2016. str. 7-17 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)


CROSBI ID: 845941 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Sources of Information about Dietary Fibre: A Cross-Country Survey

Autori
Ferreira, M. ; Guiné, PFR. ; Duarte, J. ; Correia, P. ; Leal, M. ; Rumbak, I. ; Barić Colić, I. ; Komes, D. ; Šatalić, Z. ; Matek Sarić, M. ; Tarcea, M. ; Fazakas, Z. ; Jovanoska, D. ; Vanevski, D. ; Vittadini, E. ; Pellegrini, N. ; Szűcs, V. ; Harangozó, J. ; EL- Kenawy, A. ; EL-Shenawy, O. ; Yalçınu, E. ; Kösemeci, C. ; Klava, D. ; Straumite, E.

Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni

Izvornik
ICEEPSY 2016 : 7th International Conference on Education and Educational Psychology EpSBS, Volume XVI / Zafer Bekirogullari, Melis Y. Minas & Roslind X. Thambusamy - , 2016, 7-17

Skup
The Eoropean Proceedings of Social and Behavioural Sciences EpSBS, VOLUME XVI

Mjesto i datum
Rodos, Grčka, 10.10.2016. - 15.10.2016

Vrsta sudjelovanja
Predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
Dietary fibre ; Information media ; Internet ; Television ; Survey.

Sažetak
Dietary fibre (DF) is recognized as a major determinant for improvement of health. Hence the means of information through which people become aware of its benefits are crucial and this work aimed at studying the sources of information about DF. Factors such as age, gender, level of education, living environment or country were evaluated as to their effect on the selection of sources and preferences. For this, a descriptive cross-sectional study was carried out in a sample of 6010 participants from 10 countries. For the analysis were used descriptive statistics, crosstabs and chi square test, and factor analysis with Varimax rotation. The results showed that mostly the information about DF comes from the internet, but the participants recognize that television might be a most suitable way to disseminate information about DF. The results also indicated differences between age groups, genders, levels of education, living environments and countries. The internet, the preferred source of information, got highest scores for Hungary, for urban areas, for university level of education and for female gender. The radio, the least scored source of information, was preferred in Egypt, for men and with lower education (primary school). As a conclusion, people get information through the internet due to easy access. However, it is to some extent a risk given the impossibility to control de information made public on the internet. The role of health centers and hospitals as well as schools should definitely be increased, as a responsible way to ensure correct information.

Izvorni jezik
Engleski

Znanstvena područja
Javno zdravstvo i zdravstvena zaštita



POVEZANOST RADA


Ustanove:
Sveučilište u Zadru

Profili:

Avatar Url Marijana Matek Sarić (autor)

Avatar Url Ivana Rumbak (autor)

Poveznice na cjeloviti tekst rada:

Pristup cjelovitom tekstu rada

Citiraj ovu publikaciju:

Ferreira, M.; Guiné, PFR.; Duarte, J.; Correia, P.; Leal, M.; Rumbak, I.; Barić Colić, I.; Komes, D.; Šatalić, Z.; Matek Sarić, M. et al.
Sources of Information about Dietary Fibre: A Cross-Country Survey // ICEEPSY 2016 : 7th International Conference on Education and Educational Psychology EpSBS, Volume XVI / Zafer Bekirogullari, Melis Y. Minas & Roslind X. Thambusamy (ur.).
Rodos, Grčka, 2016. str. 7-17 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
Ferreira, M., Guiné, P., Duarte, J., Correia, P., Leal, M., Rumbak, I., Barić Colić, I., Komes, D., Šatalić, Z. & Matek Sarić, M. (2016) Sources of Information about Dietary Fibre: A Cross-Country Survey. U: Zafer Bekirogullari, M. (ur.)ICEEPSY 2016 : 7th International Conference on Education and Educational Psychology EpSBS, Volume XVI.
@article{article, author = {Ferreira, M. and Guin\'{e}, PFR. and Duarte, J. and Correia, P. and Leal, M. and Rumbak, I. and Bari\'{c} Coli\'{c}, I. and Komes, D. and \v{S}atali\'{c}, Z. and Matek Sari\'{c}, M. and Tarcea, M. and Fazakas, Z. and Jovanoska, D. and Vanevski, D. and Vittadini, E. and Pellegrini, N. and Sz\H{u}cs, V. and Harangoz\'{o}, J. and EL- Kenawy, A. and EL-Shenawy, O. and Yal\c{c}\inu, E. and K\"{o}semeci, C. and Klava, D. and Straumite, E.}, editor = {Zafer Bekirogullari, M.}, year = {2016}, pages = {7-17}, keywords = {Dietary fibre, Information media, Internet, Television, Survey.}, title = {Sources of Information about Dietary Fibre: A Cross-Country Survey}, keyword = {Dietary fibre, Information media, Internet, Television, Survey.}, publisherplace = {Rodos, Gr\v{c}ka} }
@article{article, author = {Ferreira, M. and Guin\'{e}, PFR. and Duarte, J. and Correia, P. and Leal, M. and Rumbak, I. and Bari\'{c} Coli\'{c}, I. and Komes, D. and \v{S}atali\'{c}, Z. and Matek Sari\'{c}, M. and Tarcea, M. and Fazakas, Z. and Jovanoska, D. and Vanevski, D. and Vittadini, E. and Pellegrini, N. and Sz\H{u}cs, V. and Harangoz\'{o}, J. and EL- Kenawy, A. and EL-Shenawy, O. and Yal\c{c}\inu, E. and K\"{o}semeci, C. and Klava, D. and Straumite, E.}, editor = {Zafer Bekirogullari, M.}, year = {2016}, pages = {7-17}, keywords = {Dietary fibre, Information media, Internet, Television, Survey.}, title = {Sources of Information about Dietary Fibre: A Cross-Country Survey}, keyword = {Dietary fibre, Information media, Internet, Television, Survey.}, publisherplace = {Rodos, Gr\v{c}ka} }




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