Pregled bibliografske jedinice broj: 832805
The impact of changes in the milk payment system and season on the hygienic quality of milk
The impact of changes in the milk payment system and season on the hygienic quality of milk // Journal of central European agriculture, 17 (2016), 3; 629-639 doi:10.5513/JCEA01/17.3.1755 (međunarodna recenzija, članak, znanstveni)
CROSBI ID: 832805 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
The impact of changes in the milk payment system and season on the hygienic quality of milk
Autori
Pašić, Vedat ; Tudor Kalit, Milna ; Salajpal, Krešimir ; Samaržija, Dubravka ; Havranek, Jasmina ; Kalit, Samir
Izvornik
Journal of central European agriculture (1332-9049) 17
(2016), 3;
629-639
Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni
Ključne riječi
milk; payment system; season; somatic cell count; total bacterial count
Sažetak
The aims of this paper were to investigate the impact of changes in the milk payment system and the season on the hygienic quality of raw milk. The bulk cow’s milk samples were collected throughout the whole area of Bosnia and Herzegovina over the period of four years (2010-2013), from farms that deliver milk to the dairy industry. The total bacterial count (TBC) was analysed in 52, 999 milk samples and the somatic cell count (SCC) in 53, 363 milk samples. The results of the research showed that the proportion of bulk milk with the SCC < 300, 000 mL-1 significantly increased in the observed period, as well as the proportion of farms that produce milk of EU quality (P < 0.05). The season had a significant effect (P < 0.05) on the SCC ; in April the proportion of bulk milk with SCC < 300, 000 mL-1 was significantly higher (P < 0.05). A significant increase (P < 0.05) in the proportion of milk with the TBC < 200, 000 cfu∙mL -1 was perceived, as well as the proportion of farms which deliver that type of milk (P < 0.05). A Significant lower (P < 0.05) proportion of milk in the summer period with TBC < 200, 000 cfu∙mL-1 was determined. It can be concluded that consistent appliance of regulations which determine the quality of milk, leads to the improvement of the hygienic quality of redeemed milk, as illustrated by the case of Bosnia and Herzegovina. This kind of milk payment system is important for both, the higher economic benefit of farms and the dairy processing industry.
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija)
POVEZANOST RADA
Projekti:
178-1782128-2121 - Tehnološki parametri proizvodnje tradicijskih sireva u funkciji njihove zaštite (Kalit, Samir, MZOS ) ( CroRIS)
Ustanove:
Agronomski fakultet, Zagreb
Profili:
Krešimir Salajpal
(autor)
Samir Kalit
(autor)
Vedat Pašić
(autor)
Dubravka Samaržija
(autor)
Jasmina Havranek
(autor)
Milna Tudor Kalit
(autor)
Citiraj ovu publikaciju:
Časopis indeksira:
- Web of Science Core Collection (WoSCC)
- Emerging Sources Citation Index (ESCI)
- Scopus
Uključenost u ostale bibliografske baze podataka::
- CAB Abstracts
- Zoological Record
- Scopus