Pregled bibliografske jedinice broj: 815904
Glucosinolates: Novel sources and biological potential
Glucosinolates: Novel sources and biological potential // Glucosinolates / Jean-Michel Mérillon, Kishan Gopal Ramawat (ur.).
Cham: Springer, 2017. str. 3-60
CROSBI ID: 815904 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Glucosinolates: Novel sources and biological potential
Autori
Blažević, Ivica ; Montaut, Sabine ; Burčul, Franko ; Rollin, Patrick
Vrsta, podvrsta i kategorija rada
Poglavlja u knjigama, pregledni
Knjiga
Glucosinolates
Urednik/ci
Jean-Michel Mérillon, Kishan Gopal Ramawat
Izdavač
Springer
Grad
Cham
Godina
2017
Raspon stranica
3-60
ISBN
978-3319254616
Ključne riječi
Glucosinolates, Isothiocyanates, Order Brassicales, Biological activity
Sažetak
In this chapter, some of the most recent information on glucosinolate-containing plant families is presented. Glucosinolates (GLs) are structurally homogenous secondary metabolites present in the Brassicaceae, Capparidaceae, Moringaceae, and Resedaceae families, as well as in other less-studied families of the order Brassicales. Based on the GL contents, new subdivisions of GL-containing plants are suggested. It was shown that only a limited number of the reported ca 130 GLs are available in fair quantities, acceptable for further investigation of the biological potential. In recent years, degradation products of a limited number of GLs (e.g., gluconasturtiin, glucoraphanin, glucomoringin), mostly isothiocyanates, have been found to possess real pharmacological activity. Some of the biological aspects of GLs and isothiocyanates which have been in recent focus are presented.
Izvorni jezik
Engleski
Znanstvena područja
Kemija
Napomena
DOI: 10.1007/978-3-319-26479-0_1-1
POVEZANOST RADA
Ustanove:
Kemijsko-tehnološki fakultet, Split