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Pregled bibliografske jedinice broj: 761762

Optimization of FTIR-ATR spectroscopy for botanical authentication of unifloral honey types and melissopalynological data prediction


Svečnjak, Lidija; Bubalo, Dragan; Baranović, Goran; Novosel, Hrvoje
Optimization of FTIR-ATR spectroscopy for botanical authentication of unifloral honey types and melissopalynological data prediction // European food research and technology, 240 (2015), 6; 1101-1115 doi:10.1007/s00217-015-2414-1 (međunarodna recenzija, članak, znanstveni)


CROSBI ID: 761762 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Optimization of FTIR-ATR spectroscopy for botanical authentication of unifloral honey types and melissopalynological data prediction

Autori
Svečnjak, Lidija ; Bubalo, Dragan ; Baranović, Goran ; Novosel, Hrvoje

Izvornik
European food research and technology (1438-2377) 240 (2015), 6; 1101-1115

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
unifloral honey types; FTIR-ATR spectroscopy; chemometric assessment; Savitzky– Golay filtering parameters; ROC analysis; prediction of melissopalynologycal data

Sažetak
Six hundred thirty-two honey samples from Croatia were analyzed by reference methods (physicochemical and melissopalynological analyses), from which 506 were assigned to one of nine unifloral honey types (black locust, sweet chestnut, lime, sage, heath, mandarin, false indigo, immortelle and winter savory). Vibrational spectra of honey samples recorded using Fourier transform infrared (FTIR) spectroscopy and attenuated total reflection (ATR) technique were subjected to comprehensive chemometric assessment involving optimization of data preprocessing and multivariate statistical analyses, namely principal component analysis, partial least squares regression, partial least squares discriminant analysis and receiver operating characteristic (ROC) analysis. A specially designed hybrid multidimensional model (partial least squares-linear discriminnat analysis) was used to assess a relationship between honey IR spectra and relative frequencies of pollen grains (pollen spectrum) present in selected honey samples. The study demonstrated that a targeted spectral profiling, i.e., preprocessing of a fingerprint spectral region (1, 800–700 cm−1) by particular Savitzky–Golay filtering parameters and ROC modelling approach, enables accurate classification (100 % correct classification) of unifloral honeys by their botanical origin with low misclassification risk (MR = 0.099) and negligible small number of misclassified samples (1–2 per class—honey type). The results have also revealed good predictive strength of FTIR-ATR spectroscopy for melissopalynologycal data.

Izvorni jezik
Engleski

Znanstvena područja
Kemija, Poljoprivreda (agronomija)



POVEZANOST RADA


Projekti:
098-0982904-2927 - Makrociklički ligandi, strukturne promjene otopina i molekularne spektroskopije (Baranović, Goran, MZOS ) ( CroRIS)
HRZZ-8547
178-0000000-3580 - Palinološke odlike nektara i meda od ljekovite kadulje (Salvia officinalis) (Bubalo, Dragan, MZOS ) ( CroRIS)

Ustanove:
Institut "Ruđer Bošković", Zagreb,
Agronomski fakultet, Zagreb

Profili:

Avatar Url Lidija Svečnjak (autor)

Avatar Url Goran Baranović (autor)

Avatar Url Dragan Bubalo (autor)

Poveznice na cjeloviti tekst rada:

doi link.springer.com

Citiraj ovu publikaciju:

Svečnjak, Lidija; Bubalo, Dragan; Baranović, Goran; Novosel, Hrvoje
Optimization of FTIR-ATR spectroscopy for botanical authentication of unifloral honey types and melissopalynological data prediction // European food research and technology, 240 (2015), 6; 1101-1115 doi:10.1007/s00217-015-2414-1 (međunarodna recenzija, članak, znanstveni)
Svečnjak, L., Bubalo, D., Baranović, G. & Novosel, H. (2015) Optimization of FTIR-ATR spectroscopy for botanical authentication of unifloral honey types and melissopalynological data prediction. European food research and technology, 240 (6), 1101-1115 doi:10.1007/s00217-015-2414-1.
@article{article, author = {Sve\v{c}njak, Lidija and Bubalo, Dragan and Baranovi\'{c}, Goran and Novosel, Hrvoje}, year = {2015}, pages = {1101-1115}, DOI = {10.1007/s00217-015-2414-1}, keywords = {unifloral honey types, FTIR-ATR spectroscopy, chemometric assessment, Savitzky– Golay filtering parameters, ROC analysis, prediction of melissopalynologycal data}, journal = {European food research and technology}, doi = {10.1007/s00217-015-2414-1}, volume = {240}, number = {6}, issn = {1438-2377}, title = {Optimization of FTIR-ATR spectroscopy for botanical authentication of unifloral honey types and melissopalynological data prediction}, keyword = {unifloral honey types, FTIR-ATR spectroscopy, chemometric assessment, Savitzky– Golay filtering parameters, ROC analysis, prediction of melissopalynologycal data} }
@article{article, author = {Sve\v{c}njak, Lidija and Bubalo, Dragan and Baranovi\'{c}, Goran and Novosel, Hrvoje}, year = {2015}, pages = {1101-1115}, DOI = {10.1007/s00217-015-2414-1}, keywords = {unifloral honey types, FTIR-ATR spectroscopy, chemometric assessment, Savitzky– Golay filtering parameters, ROC analysis, prediction of melissopalynologycal data}, journal = {European food research and technology}, doi = {10.1007/s00217-015-2414-1}, volume = {240}, number = {6}, issn = {1438-2377}, title = {Optimization of FTIR-ATR spectroscopy for botanical authentication of unifloral honey types and melissopalynological data prediction}, keyword = {unifloral honey types, FTIR-ATR spectroscopy, chemometric assessment, Savitzky– Golay filtering parameters, ROC analysis, prediction of melissopalynologycal data} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus


Citati:





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