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Pregled bibliografske jedinice broj: 722544

Spectroscopic Characterization and Biological Activity of Fatty Hydroxamic Acids Derived from Olive Oil Triacylglycerides


BARBARIĆ, MONIKA; VIKIĆ-TOPIĆ, DRAŽEN; MARINIĆ, ŽELJKO; VOJTA, DANIJELA; ZOVKO KONČIĆ, MARIJA; MIŠKOVIĆ, KATARINA; BAUS LONČAR, MIRELA; JADRIJEVIĆ-MLADAR TAKAČ, MILENA
Spectroscopic Characterization and Biological Activity of Fatty Hydroxamic Acids Derived from Olive Oil Triacylglycerides // Program and Book of Abstracts - CEUM 2014 / Vilko Smrečki and Dražen Vikić-Topić (ur.).
Zagreb: Institut Ruđer Bošković, 2014. str. 11-11 (poster, međunarodna recenzija, sažetak, znanstveni)


CROSBI ID: 722544 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Spectroscopic Characterization and Biological Activity of Fatty Hydroxamic Acids Derived from Olive Oil Triacylglycerides

Autori
BARBARIĆ, MONIKA ; VIKIĆ-TOPIĆ, DRAŽEN ; MARINIĆ, ŽELJKO ; VOJTA, DANIJELA ; ZOVKO KONČIĆ, MARIJA ; MIŠKOVIĆ, KATARINA ; BAUS LONČAR, MIRELA ; JADRIJEVIĆ-MLADAR TAKAČ, MILENA

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Program and Book of Abstracts - CEUM 2014 / Vilko Smrečki and Dražen Vikić-Topić - Zagreb : Institut Ruđer Bošković, 2014, 11-11

ISBN
978-953-7941-03-01

Skup
16th Central European NMR Symposium and 16 th Central European Bruker NMR Users

Mjesto i datum
Zagreb, Hrvatska, 16.10.2014. - 17.10.2014

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
Fatty hydroxamic acids; synthesis; IR; Raman; NMR and MS spectroscopy; antioxidant activity; cytotoxic activity; ADMET

Sažetak
Fatty hydroxamic acid (FHAs) mixture, composed mainly of oleoyl and linoleyl hydroxamic acid (OHA and LHA respectively), was derived from olive oil triacylglycerides (Scheme). The FHAs mixture was elucidated by means of IR, Raman, MS, one- and two-dimensional homo- and heteronuclear 1H and 13 C-NMR spectroscopy in comparison with corresponding olive oil spectra. The ratio of the OHA and LHA (4:1) was confirmed by MALDI-TOF/TOF mass spectrometry.The results of FHAs cell toxicity on normal fibroblast (BJ) and tumour cell linee (HeLa) revealed that the normal cell line was sensitive to FHAs in whole range of applied concentrations while HeLa tumor cell line was sensitive only at higher FHAs concentrations.The radical scavenging, metal chelating and the antioxidant activity in β- carotene-linoleate assay, as well as the reducing power of FHAs, gave positive results of FHAs activity in these tests. The ADMET predictor parameters revealed that the FHAs in comparison to their corresponding carboxylic precursors (oleic and linoleic acids) are more prominent as leading compound for further research.

Izvorni jezik
Engleski

Znanstvena područja
Kemija, Farmacija



POVEZANOST RADA


Ustanove:
Farmaceutsko-biokemijski fakultet, Zagreb,
Institut "Ruđer Bošković", Zagreb,
Medicinski fakultet, Osijek


Citiraj ovu publikaciju:

BARBARIĆ, MONIKA; VIKIĆ-TOPIĆ, DRAŽEN; MARINIĆ, ŽELJKO; VOJTA, DANIJELA; ZOVKO KONČIĆ, MARIJA; MIŠKOVIĆ, KATARINA; BAUS LONČAR, MIRELA; JADRIJEVIĆ-MLADAR TAKAČ, MILENA
Spectroscopic Characterization and Biological Activity of Fatty Hydroxamic Acids Derived from Olive Oil Triacylglycerides // Program and Book of Abstracts - CEUM 2014 / Vilko Smrečki and Dražen Vikić-Topić (ur.).
Zagreb: Institut Ruđer Bošković, 2014. str. 11-11 (poster, međunarodna recenzija, sažetak, znanstveni)
BARBARIĆ, M., VIKIĆ-TOPIĆ, D., MARINIĆ, Ž., VOJTA, D., ZOVKO KONČIĆ, M., MIŠKOVIĆ, K., BAUS LONČAR, M. & JADRIJEVIĆ-MLADAR TAKAČ, M. (2014) Spectroscopic Characterization and Biological Activity of Fatty Hydroxamic Acids Derived from Olive Oil Triacylglycerides. U: Vilko Smrečki and Dražen Vikić-Topić (ur.)Program and Book of Abstracts - CEUM 2014.
@article{article, author = {BARBARI\'{C}, MONIKA and VIKI\'{C}-TOPI\'{C}, DRA\v{Z}EN and MARINI\'{C}, \v{Z}ELJKO and VOJTA, DANIJELA and ZOVKO KON\v{C}I\'{C}, MARIJA and MI\v{S}KOVI\'{C}, KATARINA and BAUS LON\v{C}AR, MIRELA and JADRIJEVI\'{C}-MLADAR TAKA\v{C}, MILENA}, year = {2014}, pages = {11-11}, keywords = {Fatty hydroxamic acids, synthesis, IR, Raman, NMR and MS spectroscopy, antioxidant activity, cytotoxic activity, ADMET}, isbn = {978-953-7941-03-01}, title = {Spectroscopic Characterization and Biological Activity of Fatty Hydroxamic Acids Derived from Olive Oil Triacylglycerides}, keyword = {Fatty hydroxamic acids, synthesis, IR, Raman, NMR and MS spectroscopy, antioxidant activity, cytotoxic activity, ADMET}, publisher = {Institut Ru\djer Bo\v{s}kovi\'{c}}, publisherplace = {Zagreb, Hrvatska} }
@article{article, author = {BARBARI\'{C}, MONIKA and VIKI\'{C}-TOPI\'{C}, DRA\v{Z}EN and MARINI\'{C}, \v{Z}ELJKO and VOJTA, DANIJELA and ZOVKO KON\v{C}I\'{C}, MARIJA and MI\v{S}KOVI\'{C}, KATARINA and BAUS LON\v{C}AR, MIRELA and JADRIJEVI\'{C}-MLADAR TAKA\v{C}, MILENA}, year = {2014}, pages = {11-11}, keywords = {Fatty hydroxamic acids, synthesis, IR, Raman, NMR and MS spectroscopy, antioxidant activity, cytotoxic activity, ADMET}, isbn = {978-953-7941-03-01}, title = {Spectroscopic Characterization and Biological Activity of Fatty Hydroxamic Acids Derived from Olive Oil Triacylglycerides}, keyword = {Fatty hydroxamic acids, synthesis, IR, Raman, NMR and MS spectroscopy, antioxidant activity, cytotoxic activity, ADMET}, publisher = {Institut Ru\djer Bo\v{s}kovi\'{c}}, publisherplace = {Zagreb, Hrvatska} }




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