Pregled bibliografske jedinice broj: 614057
Influence of soil acidity on yield and P and Zn contents of white clover cultivars
Influence of soil acidity on yield and P and Zn contents of white clover cultivars // The 8th International Symposium on Plant - Soil Interactions at Low pH / Prakash, N.B. ; Ramakrishna Parama, V.R. ; Sathish, A. ; Srinivasamurthy, C.A. ; Sudhir, K. ; Kotur, S.C. ; Kochian, L.V. (ur.).
Bengaluru: Univerity of Agricultural Sciences, Bengaluru, 2012. str. 162-163 (poster, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
CROSBI ID: 614057 Za ispravke kontaktirajte CROSBI podršku putem web obrasca
Naslov
Influence of soil acidity on yield and P and Zn
contents of white clover cultivars
Autori
Bukvić, Gordana ; Grljušić, Sonja ; Antunović, Manda ; Stanisavljević, Aleksandar ; Bukvić, Aleta
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
The 8th International Symposium on Plant - Soil Interactions at Low pH
/ Prakash, N.B. ; Ramakrishna Parama, V.R. ; Sathish, A. ; Srinivasamurthy, C.A. ; Sudhir, K. ; Kotur, S.C. ; Kochian, L.V. - Bengaluru : Univerity of Agricultural Sciences, Bengaluru, 2012, 162-163
Skup
The 8th International Symposium on Plant - Soil Interactions at Low pH
Mjesto i datum
Bangalore, Indija, 18.10.2012. - 22.10.2012
Vrsta sudjelovanja
Poster
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
white clover ; soil acidity ; yield ; P ; Zn
Sažetak
An investigation of the influence of two levels of soil acidity [pH(KCl)=5.4 and 4.14] and cultivars [Jura, Regal, Rivendel] on white clover dry matter yield and P and Zn content in root, stolones and leaves has shown that white clover was significantly affected (p=0.01) by both, soil acidity and genotypes involved. Significantly higher yields and P and Zn contents were recorded for the soil with pH(KCl)=5.4
Izvorni jezik
Engleski
Znanstvena područja
Poljoprivreda (agronomija)
POVEZANOST RADA
Projekti:
079-0730489-0272 - Selekcija crvene djeteline za poboljšanje nodulacije, prinosa i kakvoće (Bukvić, Gordana, MZOS ) ( CroRIS)
Ustanove:
Poljoprivredni institut Osijek,
Fakultet agrobiotehničkih znanosti Osijek
Profili:
Gordana Bukvić
(autor)
Manda Antunović
(autor)
Aleksandar Stanisavljević
(autor)
Sonja Grljušić
(autor)