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Pregled bibliografske jedinice broj: 496013

Thermodynamic properties of RbBr and CsBr in 2-butanol (5 mass.%) + water mixture


Sokol, Vesna; Tomaš, Renato; Šarić Kristina
Thermodynamic properties of RbBr and CsBr in 2-butanol (5 mass.%) + water mixture // 13th Ružička days, Today science-tomorrow industry / Šubarić, Drago (ur.).
Osijek: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku, 2011. str. 84-94 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)


CROSBI ID: 496013 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Thermodynamic properties of RbBr and CsBr in 2-butanol (5 mass.%) + water mixture

Autori
Sokol, Vesna ; Tomaš, Renato ; Šarić Kristina

Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni

Izvornik
13th Ružička days, Today science-tomorrow industry / Šubarić, Drago - Osijek : Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku, 2011, 84-94

ISBN
978-953-7005-22-1

Skup
13th Ružička Days

Mjesto i datum
Vukovar, Hrvatska, 16.09.2010. - 17.09.2010

Vrsta sudjelovanja
Predavanje

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
2-butanol + water mixtures ; RbBr ; CsBr ; association to ion-pairs ; thermodynamic quantities

Sažetak
Molar conductivities of dilute solutions of rubidium and cesium bromide in binary mixtures of 2-butanol and water with 5 mass. % of alcohol were measured in the temperature range from 15 °C to 35 °C. Data were processed using conductivity model based on the Lee-Wheaton equation. A three-parameter adjustment did not give uniform values for the association distance R. Therefore, the Bjerrum critical distance was chosen as a fixed value of that parameter (R = q). By repeated treatment, the limiting molar conductivity and the ion-pair formation constant were solved at each temperature, and the thermodynamic quantities of the association reaction were derived at 25 °C. The obtained thermodynamic quantities, together with Walden product, were compared with literature data for RbBr and CsBr in mixtures with 2-butanol mass fraction (w) 70, 80, 90 and 95 %. From the thermodynamic quantities it is seen that the association reaction is spontaneous, endothermic and leads to an increased disorder in the system ; all these features are more pronounced in mixtures with a higher alcohol content.

Izvorni jezik
Hrvatski

Znanstvena područja
Kemija



POVEZANOST RADA


Projekti:
MZOS-011-0000000-3220 - Elektroliti u miješanim otapalima (Sokol, Vesna, MZOS ) ( CroRIS)

Ustanove:
Kemijsko-tehnološki fakultet, Split

Profili:

Avatar Url Vesna Sokol (autor)

Avatar Url Renato Tomaš (autor)


Citiraj ovu publikaciju:

Sokol, Vesna; Tomaš, Renato; Šarić Kristina
Thermodynamic properties of RbBr and CsBr in 2-butanol (5 mass.%) + water mixture // 13th Ružička days, Today science-tomorrow industry / Šubarić, Drago (ur.).
Osijek: Prehrambeno tehnološki fakultet Sveučilišta Josipa Jurja Strossmayera u Osijeku, 2011. str. 84-94 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
Sokol, V., Tomaš, R. & Šarić Kristina (2011) Thermodynamic properties of RbBr and CsBr in 2-butanol (5 mass.%) + water mixture. U: Šubarić, D. (ur.)13th Ružička days, Today science-tomorrow industry.
@article{article, author = {Sokol, Vesna and Toma\v{s}, Renato}, editor = {\v{S}ubari\'{c}, D.}, year = {2011}, pages = {84-94}, keywords = {2-butanol + water mixtures, RbBr, CsBr, association to ion-pairs, thermodynamic quantities}, isbn = {978-953-7005-22-1}, title = {Thermodynamic properties of RbBr and CsBr in 2-butanol (5 mass.\%) + water mixture}, keyword = {2-butanol + water mixtures, RbBr, CsBr, association to ion-pairs, thermodynamic quantities}, publisher = {Prehrambeno tehnolo\v{s}ki fakultet Sveu\v{c}ili\v{s}ta Josipa Jurja Strossmayera u Osijeku}, publisherplace = {Vukovar, Hrvatska} }
@article{article, author = {Sokol, Vesna and Toma\v{s}, Renato}, editor = {\v{S}ubari\'{c}, D.}, year = {2011}, pages = {84-94}, keywords = {2-butanol + water mixtures, RbBr, CsBr, association to ion-pairs, thermodynamic quantities}, isbn = {978-953-7005-22-1}, title = {Thermodynamic properties of RbBr and CsBr in 2-butanol (5 mass.\%) + water mixture}, keyword = {2-butanol + water mixtures, RbBr, CsBr, association to ion-pairs, thermodynamic quantities}, publisher = {Prehrambeno tehnolo\v{s}ki fakultet Sveu\v{c}ili\v{s}ta Josipa Jurja Strossmayera u Osijeku}, publisherplace = {Vukovar, Hrvatska} }




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