Pretražite po imenu i prezimenu autora, mentora, urednika, prevoditelja

Napredna pretraga

Pregled bibliografske jedinice broj: 469040

Nutritional value of planktonic cladoceran daphnia magna for common carp (cyprinus carpio) fry feeding


Bogut, Ivan; Adamek, Zdenek; Puškadija, Zlatko; Galović, Dalida; Bodakoš, Dragutin
Nutritional value of planktonic cladoceran daphnia magna for common carp (cyprinus carpio) fry feeding // Ribarstvo : znanstveno-stručni časopis za ribarstvo, 68 (2010), 1; 1-10 (podatak o recenziji nije dostupan, članak, znanstveni)


CROSBI ID: 469040 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Nutritional value of planktonic cladoceran daphnia magna for common carp (cyprinus carpio) fry feeding

Autori
Bogut, Ivan ; Adamek, Zdenek ; Puškadija, Zlatko ; Galović, Dalida ; Bodakoš, Dragutin

Izvornik
Ribarstvo : znanstveno-stručni časopis za ribarstvo (1330-061X) 68 (2010), 1; 1-10

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
Daphnia magna ; Cyprinus carpio ; proteins ; unsaturated fatty acids

Sažetak
Chemical composition and contents of amino acids and fatty acids in the planktonic cladoceran Daphnia magna were investigated, aiming to evaluate its value for feeding of young carp. Crude protein, crude fat, crude fibre, ash and moisture contents were analyzed according to standard laboratory procedures. Amino acids content was determined by LKB 4101 automatic analyzer and that of fatty acids by Chrompack CP 9000 chromatograph, using a flame ionizing detector. Protein contents amounted to 1.18 and 39.24% of fresh and dry mass, respectively. These amounts of proteins completely meet nutritional requirements both of carp fry and its older categories and other omnivorous fishes. Raw fat and fibre contents in dry weight were 4.98 and 4.32%, respectively, which is suitable for the commercial carp breeding. Methionine and phenylalanine are partially in deficit, whereas other essential amino acids identified in dry mass of Daphnia magna were present in amounts adequate for all carp categories. The proportions of saturated and unsaturated fatty acids in lipids of Daphnia magna were 18.70 and 66.20%, respectively. Among the unsaturated fatty acids, the omega–3 group was present with 27.30%. The omega–3 : omega–6 fatty acids ratio was 5.68:1, which fully meets the carp nutrition requirements.

Izvorni jezik
Engleski

Znanstvena područja
Poljoprivreda (agronomija)



POVEZANOST RADA


Projekti:
MZOS-079-0000000-3542 - Skraćenje uzgojnog razdoblja šarana (Cyprinus carpio) i poboljšanje kakvoće mesa (Galović, Dalida, MZOS ) ( CroRIS)

Ustanove:
Fakultet agrobiotehničkih znanosti Osijek

Profili:

Avatar Url Dragutin Bodakoš (autor)

Avatar Url Dalida Galović (autor)

Avatar Url Zlatko Puškadija (autor)

Avatar Url Ivan Bogut (autor)


Citiraj ovu publikaciju:

Bogut, Ivan; Adamek, Zdenek; Puškadija, Zlatko; Galović, Dalida; Bodakoš, Dragutin
Nutritional value of planktonic cladoceran daphnia magna for common carp (cyprinus carpio) fry feeding // Ribarstvo : znanstveno-stručni časopis za ribarstvo, 68 (2010), 1; 1-10 (podatak o recenziji nije dostupan, članak, znanstveni)
Bogut, I., Adamek, Z., Puškadija, Z., Galović, D. & Bodakoš, D. (2010) Nutritional value of planktonic cladoceran daphnia magna for common carp (cyprinus carpio) fry feeding. Ribarstvo : znanstveno-stručni časopis za ribarstvo, 68 (1), 1-10.
@article{article, author = {Bogut, Ivan and Adamek, Zdenek and Pu\v{s}kadija, Zlatko and Galovi\'{c}, Dalida and Bodako\v{s}, Dragutin}, year = {2010}, pages = {1-10}, keywords = {Daphnia magna, Cyprinus carpio, proteins, unsaturated fatty acids}, journal = {Ribarstvo : znanstveno-stru\v{c}ni \v{c}asopis za ribarstvo}, volume = {68}, number = {1}, issn = {1330-061X}, title = {Nutritional value of planktonic cladoceran daphnia magna for common carp (cyprinus carpio) fry feeding}, keyword = {Daphnia magna, Cyprinus carpio, proteins, unsaturated fatty acids} }
@article{article, author = {Bogut, Ivan and Adamek, Zdenek and Pu\v{s}kadija, Zlatko and Galovi\'{c}, Dalida and Bodako\v{s}, Dragutin}, year = {2010}, pages = {1-10}, keywords = {Daphnia magna, Cyprinus carpio, proteins, unsaturated fatty acids}, journal = {Ribarstvo : znanstveno-stru\v{c}ni \v{c}asopis za ribarstvo}, volume = {68}, number = {1}, issn = {1330-061X}, title = {Nutritional value of planktonic cladoceran daphnia magna for common carp (cyprinus carpio) fry feeding}, keyword = {Daphnia magna, Cyprinus carpio, proteins, unsaturated fatty acids} }




Contrast
Increase Font
Decrease Font
Dyslexic Font