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Pregled bibliografske jedinice broj: 459156

Phenolic profile, antioxidant capacity and antimicrobial activity of crude leaf extracts of six Vitis vinifera L. varieties

Katalinić, Višnja; Smole Možina, Sonja; Generalić, Ivana; Skroza, Danijela; Ljubenkov, Ivica; Klančnik, Anja
Phenolic profile, antioxidant capacity and antimicrobial activity of crude leaf extracts of six Vitis vinifera L. varieties // International journal of food properties, 16 (2013), 1; 45-60 doi:10.1080/10942912.2010.526274 (međunarodna recenzija, članak, znanstveni)

CROSBI ID: 459156 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Phenolic profile, antioxidant capacity and antimicrobial activity of crude leaf extracts of six Vitis vinifera L. varieties

Autori
Katalinić, Višnja ; Smole Možina, Sonja ; Generalić, Ivana ; Skroza, Danijela ; Ljubenkov, Ivica ; Klančnik, Anja

Izvornik
International journal of food properties (1094-2912) 16 (2013), 1; 45-60

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, članak, znanstveni

Ključne riječi
antimicrobial activity; antioxidant activity; grape-leaf phenolics

Sažetak
The phenolic composition, antioxidant and antimicrobial activity of extracts from vine leaves of six grape varieties collected in May, August and September was studied. The phenolic potential of the extracts was dependent on variety and picking-time. Extracts of leaves collected in September were the richest in total phenols, flavonoids, flavonols and stilbenes. The antioxidant properties determined by FRAP and DPPH assays, and antimicrobial activity against Stapylococcus aureus, Bacillus cereus, Campylobacter jejuni, Escherichia coli and Salmonella Infantis were good and in correlation with the chemical composition changes of the leaf extracts. The results indicated that leaves remaining on the vine in September after grape harvest could be especially promising as an inexpensive source of effective antioxidant/antimicrobial agents.

Izvorni jezik
Engleski

Znanstvena područja
Prehrambena tehnologija



POVEZANOST RADA

Projekti:
011-2160547-2226 - Prirodni izvori resveratrola i njegov sinergijski učinak s drugim polifenolima (Katalinić, Višnja, MZOS ) ( CroRIS)

Ustanove:
Kemijsko-tehnološki fakultet, Split

Profili:

Avatar Url Ivica Ljubenkov (autor)

Avatar Url Danijela Skroza (autor)

Avatar Url Višnja Katalinić (autor)

Avatar Url Ivana Generalić Mekinić (autor)

Poveznice na cjeloviti tekst rada:

doi www.tandfonline.com

Citiraj ovu publikaciju:

Katalinić, Višnja; Smole Možina, Sonja; Generalić, Ivana; Skroza, Danijela; Ljubenkov, Ivica; Klančnik, Anja
Phenolic profile, antioxidant capacity and antimicrobial activity of crude leaf extracts of six Vitis vinifera L. varieties // International journal of food properties, 16 (2013), 1; 45-60 doi:10.1080/10942912.2010.526274 (međunarodna recenzija, članak, znanstveni)
Katalinić, V., Smole Možina, S., Generalić, I., Skroza, D., Ljubenkov, I. & Klančnik, A. (2013) Phenolic profile, antioxidant capacity and antimicrobial activity of crude leaf extracts of six Vitis vinifera L. varieties. International journal of food properties, 16 (1), 45-60 doi:10.1080/10942912.2010.526274.
@article{article, author = {Katalini\'{c}, Vi\v{s}nja and Smole Mo\v{z}ina, Sonja and Generali\'{c}, Ivana and Skroza, Danijela and Ljubenkov, Ivica and Klan\v{c}nik, Anja}, year = {2013}, pages = {45-60}, DOI = {10.1080/10942912.2010.526274}, keywords = {antimicrobial activity, antioxidant activity, grape-leaf phenolics}, journal = {International journal of food properties}, doi = {10.1080/10942912.2010.526274}, volume = {16}, number = {1}, issn = {1094-2912}, title = {Phenolic profile, antioxidant capacity and antimicrobial activity of crude leaf extracts of six Vitis vinifera L. varieties}, keyword = {antimicrobial activity, antioxidant activity, grape-leaf phenolics} }
@article{article, author = {Katalini\'{c}, Vi\v{s}nja and Smole Mo\v{z}ina, Sonja and Generali\'{c}, Ivana and Skroza, Danijela and Ljubenkov, Ivica and Klan\v{c}nik, Anja}, year = {2013}, pages = {45-60}, DOI = {10.1080/10942912.2010.526274}, keywords = {antimicrobial activity, antioxidant activity, grape-leaf phenolics}, journal = {International journal of food properties}, doi = {10.1080/10942912.2010.526274}, volume = {16}, number = {1}, issn = {1094-2912}, title = {Phenolic profile, antioxidant capacity and antimicrobial activity of crude leaf extracts of six Vitis vinifera L. varieties}, keyword = {antimicrobial activity, antioxidant activity, grape-leaf phenolics} }

Časopis indeksira:


  • Current Contents Connect (CCC)
  • Web of Science Core Collection (WoSCC)
    • Science Citation Index Expanded (SCI-EXP)
    • SCI-EXP, SSCI i/ili A&HCI
  • Scopus

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