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Pregled bibliografske jedinice broj: 449912

Preliminary research of sows’ udder hygiene on teats’ bacterial reduction


Pavičić, Željko; Ostović, Mario; Tofant, Alenka; Ekert Kabalin, Anamaria; Balenović, Tomislav; Menčik, Sven
Preliminary research of sows’ udder hygiene on teats’ bacterial reduction // Stočarstvo : časopis za unapređenje stočarstva, 63 (2009), 3; 203-208 (podatak o recenziji nije dostupan, izlaganje sa znanstvenog skupa, znanstveni)


CROSBI ID: 449912 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Preliminary research of sows’ udder hygiene on teats’ bacterial reduction

Autori
Pavičić, Željko ; Ostović, Mario ; Tofant, Alenka ; Ekert Kabalin, Anamaria ; Balenović, Tomislav ; Menčik, Sven

Izvornik
Stočarstvo : časopis za unapređenje stočarstva (0351-0832) 63 (2009), 3; 203-208

Vrsta, podvrsta i kategorija rada
Radovi u časopisima, izlaganje sa znanstvenog skupa, znanstveni

Ključne riječi
sows; teat; hygiene; aerobic mesophilic bacteria; piglets

Sažetak
Research was conducted in order to determine efficiency of sows’ udder sanitation concerning reduction of bacteria, which enter through contaminated teats in piglets’ organism. The research was carried out in farrowing pen with 90 sows, which were separated into three equal groups. The first group, control, was not treated. In the second group sows’ udders were treated with water and in the third group with healthy and ecologically acceptable commercial antiseptic Oxyl® with powerful oxidising bactericidal activity. During the period of 24 days microbiologic purity of the teats was determined by the method of swab before and after teat treatment, and cultivation on nutrient media. Samples were analysed for presence of mesophilic aerobic bacteria which were expressed as their total number per cm2 (CFU/ cm2) of teat. Study results showed in both treated groups, compared to the control, significantly reduced number of bacteria. Besides, significantly lower bacteria number was determined in the third group treated with antiseptic, compared to the second group, treated only with water. Accordingly, everyday use of udder sanitation, which is commonly component of ruminants’ milking hygiene, could also significantly reduce sows’ teat bacterial contamination and consequently entering excessive bacteria in the piglets’ alimentary system. The following researches should provide the evidence if there exists connection between udder sanitation, reduced number of bacteria as potential causes of piglets’ alimentary diseases, and diseases’ appearance.

Izvorni jezik
Engleski

Znanstvena područja
Veterinarska medicina



POVEZANOST RADA


Projekti:
053-0531854-1865 - Kakvoća vode i mjere sanitacije u ekološkoj proizvodnji namirnica (Tofant, Alenka, MZOS ) ( CroRIS)
053-0532265-2238 - Patobiologija prenatalnih, perinatalnih i postnatalnih gubitaka u uzgoju svinja (Ekert Kabalin, Anamaria, MZOS ) ( CroRIS)
053-0532265-2242 - Utjecaj biotehnoloških postupaka na zdravlje, reprodukciju i dobrobit svinja (Pavičić, Željko, MZOS ) ( CroRIS)
053-1780469-2118 - Sezonalnost pripusta i janjenja ovaca u Hrvatskoj (Sušić, Velimir, MZOS ) ( CroRIS)

Ustanove:
Veterinarski fakultet, Zagreb


Citiraj ovu publikaciju:

Pavičić, Željko; Ostović, Mario; Tofant, Alenka; Ekert Kabalin, Anamaria; Balenović, Tomislav; Menčik, Sven
Preliminary research of sows’ udder hygiene on teats’ bacterial reduction // Stočarstvo : časopis za unapređenje stočarstva, 63 (2009), 3; 203-208 (podatak o recenziji nije dostupan, izlaganje sa znanstvenog skupa, znanstveni)
Pavičić, Ž., Ostović, M., Tofant, A., Ekert Kabalin, A., Balenović, T. & Menčik, S. (2009) Preliminary research of sows’ udder hygiene on teats’ bacterial reduction. Stočarstvo : časopis za unapređenje stočarstva, 63 (3), 203-208.
@article{article, author = {Pavi\v{c}i\'{c}, \v{Z}eljko and Ostovi\'{c}, Mario and Tofant, Alenka and Ekert Kabalin, Anamaria and Balenovi\'{c}, Tomislav and Men\v{c}ik, Sven}, year = {2009}, pages = {203-208}, keywords = {sows, teat, hygiene, aerobic mesophilic bacteria, piglets}, journal = {Sto\v{c}arstvo : \v{c}asopis za unapre\djenje sto\v{c}arstva}, volume = {63}, number = {3}, issn = {0351-0832}, title = {Preliminary research of sows’ udder hygiene on teats’ bacterial reduction}, keyword = {sows, teat, hygiene, aerobic mesophilic bacteria, piglets} }
@article{article, author = {Pavi\v{c}i\'{c}, \v{Z}eljko and Ostovi\'{c}, Mario and Tofant, Alenka and Ekert Kabalin, Anamaria and Balenovi\'{c}, Tomislav and Men\v{c}ik, Sven}, year = {2009}, pages = {203-208}, keywords = {sows, teat, hygiene, aerobic mesophilic bacteria, piglets}, journal = {Sto\v{c}arstvo : \v{c}asopis za unapre\djenje sto\v{c}arstva}, volume = {63}, number = {3}, issn = {0351-0832}, title = {Preliminary research of sows’ udder hygiene on teats’ bacterial reduction}, keyword = {sows, teat, hygiene, aerobic mesophilic bacteria, piglets} }

Uključenost u ostale bibliografske baze podataka::


  • AGRICOLA
  • CAB Abstracts
  • FSTA: Food Science and Technology Abstracts





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