Naslov
Reuse of leached nutrient solution in tomato soilless culture

Autori
Benko, Božidar ; Borošić, Josip ; Novak, Bruno ; Toth, Nina ; Fabek, Sanja

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of program and abstracts / Dorais, Martine ; Gosselin, Andre - Quebec, 2009, 139-140

Skup
International Symposium on High Technology for Greenhouse Systems GreenSys2009

Mjesto i datum
Quebec, Kanada, 14.06.2009. - 19.06.2009

Vrsta sudjelovanja
Poster

Vrsta recenzije
Međunarodna recenzija

Ključne riječi
Closed system; UV-sterilization; water uptake; macronutrients; Lycopersicon esculentum Mill.

Sažetak
The advantage of closed soilless systems is protection of surface and ground water from pollution with nutrients and pesticides. Beside that, savings of water and nutrients could be made. The aim of the research was to determine amounts of added and leached nutrient solution during tomato growing period, their composition and possibility of reusing leached nutrient solution for fertigation after filtration and UV-disinfection. Tomato plants were planted on 11th February, and throughout the harvest period from 12th May till 27th October 39.1 kg m-2 was harvested. Number and duration of fertigation rates depended on the plant development stage and also weather conditions. Amounts of leached nutrient solution were measured with installed percolate collectors. Leached nutrient solution was collected, filtered and UV-sterilized. After sterilization it was mixed with a new nutrient solution in a 1:3 ratio. Composition of nutrient solution was determined periodically (every two weeks) at the laboratory, while pH- and EC-values were measured with a portable pH- and EC-meter once a week. During growing period 919 L/m2 nutrient solution was added and 371 L/m2 was leached. The ratio between added and leached nutrient solution ranged from 18.7 % to 55.4 %. For all macro elements, with the exception of phosphate, higher concentrations (from 43 % for K+ to 101 % for Mg2+) were recorded in leached that in added nutrient solution. Phosphate concentration was 58 % lower in leached that in added nutrient solution. Reuse of leached and sterilized nutrient solution is feasible but requires constant control of the composition and pH- and EC-values of nutrient solution to avoid higher deviations, which might have a negative effect on tomato yield. Closed soilless system is ecologically acceptable because excess nutrient solution is adequately disposed of and reused in the production cycle.

Izvorni jezik
Engleski

Znanstvena područja
Poljoprivreda (agronomija)

POVEZANOST RADA