Pregled bibliografske jedinice broj: 41706
Effects of the sea water osmoconcentration changes on oxidative processes in isolated gill of shore crab Carcinus mediterraneus Csrn
Effects of the sea water osmoconcentration changes on oxidative processes in isolated gill of shore crab Carcinus mediterraneus Csrn // Rapport dui XXXIVe Congres de la CIESM / Briand, Frederic (ur.).
Monte Carlo, 1995. str. 158-158 (predavanje, međunarodna recenzija, cjeloviti rad (in extenso), znanstveni)
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Naslov
Effects of the sea water osmoconcentration changes on oxidative processes in isolated gill of shore crab Carcinus mediterraneus Csrn
Autori
Pavičić (Pavičić-Hamer), Dijana ; Lucu, Čedomil
Vrsta, podvrsta i kategorija rada
Radovi u zbornicima skupova, cjeloviti rad (in extenso), znanstveni
Izvornik
Rapport dui XXXIVe Congres de la CIESM
/ Briand, Frederic - Monte Carlo, 1995, 158-158
Skup
34th CIESM Congress
Mjesto i datum
Valletta, Malta, 27.03.1995. - 31.03.1995
Vrsta sudjelovanja
Predavanje
Vrsta recenzije
Međunarodna recenzija
Ključne riječi
perfused gills; oxygen consumption; shore crab; Carcinus
Sažetak
When gills isolated from the crab Carcinus acclimated to various diluted seawater osmoconcentrations , the oxygen consumption rate was salinity-dependent and considerably increasede as seawater concentration decreased. The results suggest that the portion of the energy liberated by the gill respiration is utilized by the gill Na, K-ATPase enzyme complex maintaining Na and K concentration gradients between the extracellular and intracellular compartments. We suggeast that electron transfer chain was blocked , and consequently oxidative capacity mediated via cytochrome oxidase was diminished.
Izvorni jezik
Engleski
Znanstvena područja
Biologija
