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Pregled bibliografske jedinice broj: 310274

Evaluation of safety of hare meat (Lepus europeus Pallas)


Škrivanko, Mario; Hadžiosmanović, Mirza; Cvrtila, Željka; Filipović, Ivana; Zdolec, Nevijo; Kozačinski, Lidija; Florijančić, Tihomir; Bošković, Ivica
Evaluation of safety of hare meat (Lepus europeus Pallas) // Book of Abstracts 2nd International Symposium "Game and Ecology" / Janicki, Zdravko (ur.).
Zagreb: University of Zagreb, Faculty of Veterinary Medicine, Department for Game Biology, Pathology and Breeding, 2007. (poster, nije recenziran, sažetak, znanstveni)


CROSBI ID: 310274 Za ispravke kontaktirajte CROSBI podršku putem web obrasca

Naslov
Evaluation of safety of hare meat (Lepus europeus Pallas)

Autori
Škrivanko, Mario ; Hadžiosmanović, Mirza ; Cvrtila, Željka ; Filipović, Ivana ; Zdolec, Nevijo ; Kozačinski, Lidija ; Florijančić, Tihomir ; Bošković, Ivica

Vrsta, podvrsta i kategorija rada
Sažeci sa skupova, sažetak, znanstveni

Izvornik
Book of Abstracts 2nd International Symposium "Game and Ecology" / Janicki, Zdravko - Zagreb : University of Zagreb, Faculty of Veterinary Medicine, Department for Game Biology, Pathology and Breeding, 2007

ISBN
978-953-6062-61-4

Skup
2nd International Symposium "Game and Ecology"

Mjesto i datum
NP Plitvička jezera, Hrvatska, 17.10.2007. - 20.10.2007

Vrsta sudjelovanja
Poster

Vrsta recenzije
Nije recenziran

Ključne riječi
Lepus europeus Pallas; Francisela tularensis; cadmium; mercury; pesticides; poly-chlorinated biphenyls

Sažetak
For purposes of evaluation of health condition in hare populations and health safety of hare meat the following was made: patho-anatomical examination, coprological and bacteriological analysis of hare meat and organs, and determination of heavy metals, pesticides and poly-chlorinate biphenyls. Results of patho-anatomical examination showed signs of hyperemia of all parenchymal organs in two samples. Other hare samples did not show visible patho-anatomical alterations, except damages induced by killing. Bacteria Francisela tularensis was not isolated. Results of bacteriological analysis of hare organs revealed the presence of Streptococcus spp in 3 samples (4.23 %). Endoparasites were found in 5 hare samples (7.04 %), and coccidia oocysts in 4 samples (5.63 %). Of 71 analysed samples, as many as 44 (61.97 %) did not comply with the Regulations on microbiological food standards (Official Gazette of Croatia no. 125/03). Analysis of heavy metals in kidney and meat samples (n=71) showed that 17 samples (23.94 %) did not comply with the Regulations on toxins, metals, metalloids, and other harmful substances potentially present in food (Official Gazette of Croatia no. 16/05).

Izvorni jezik
Engleski

Znanstvena područja
Veterinarska medicina, Poljoprivreda (agronomija)



POVEZANOST RADA


Projekti:
053-0531854-1851 - Veterinarsko javno zdravstvo u proizvodnji zdrave hrane (Hadžiosmanović, Mirza, MZOS ) ( CroRIS)
053-0531854-1853 - Mikrobiološka ispravnost i održivost namirnica animalnog podrijetla (Kozačinski, Lidija, MZOS ) ( CroRIS)
079-0000000-3590 - Epizootiološka istraživanja nametničkih bolesti divljači u istočnoj Hrvatskoj (Florijančić, Tihomir, MZOS ) ( CroRIS)

Ustanove:
Veterinarski fakultet, Zagreb


Citiraj ovu publikaciju:

Škrivanko, Mario; Hadžiosmanović, Mirza; Cvrtila, Željka; Filipović, Ivana; Zdolec, Nevijo; Kozačinski, Lidija; Florijančić, Tihomir; Bošković, Ivica
Evaluation of safety of hare meat (Lepus europeus Pallas) // Book of Abstracts 2nd International Symposium "Game and Ecology" / Janicki, Zdravko (ur.).
Zagreb: University of Zagreb, Faculty of Veterinary Medicine, Department for Game Biology, Pathology and Breeding, 2007. (poster, nije recenziran, sažetak, znanstveni)
Škrivanko, M., Hadžiosmanović, M., Cvrtila, Ž., Filipović, I., Zdolec, N., Kozačinski, L., Florijančić, T. & Bošković, I. (2007) Evaluation of safety of hare meat (Lepus europeus Pallas). U: Janicki, Z. (ur.)Book of Abstracts 2nd International Symposium "Game and Ecology".
@article{article, author = {\v{S}krivanko, Mario and Had\v{z}iosmanovi\'{c}, Mirza and Cvrtila, \v{Z}eljka and Filipovi\'{c}, Ivana and Zdolec, Nevijo and Koza\v{c}inski, Lidija and Florijan\v{c}i\'{c}, Tihomir and Bo\v{s}kovi\'{c}, Ivica}, editor = {Janicki, Z.}, year = {2007}, pages = {78}, keywords = {Lepus europeus Pallas, Francisela tularensis, cadmium, mercury, pesticides, poly-chlorinated biphenyls}, isbn = {978-953-6062-61-4}, title = {Evaluation of safety of hare meat (Lepus europeus Pallas)}, keyword = {Lepus europeus Pallas, Francisela tularensis, cadmium, mercury, pesticides, poly-chlorinated biphenyls}, publisher = {University of Zagreb, Faculty of Veterinary Medicine, Department for Game Biology, Pathology and Breeding}, publisherplace = {NP Plitvi\v{c}ka jezera, Hrvatska} }
@article{article, author = {\v{S}krivanko, Mario and Had\v{z}iosmanovi\'{c}, Mirza and Cvrtila, \v{Z}eljka and Filipovi\'{c}, Ivana and Zdolec, Nevijo and Koza\v{c}inski, Lidija and Florijan\v{c}i\'{c}, Tihomir and Bo\v{s}kovi\'{c}, Ivica}, editor = {Janicki, Z.}, year = {2007}, pages = {78}, keywords = {Lepus europeus Pallas, Francisela tularensis, cadmium, mercury, pesticides, poly-chlorinated biphenyls}, isbn = {978-953-6062-61-4}, title = {Evaluation of safety of hare meat (Lepus europeus Pallas)}, keyword = {Lepus europeus Pallas, Francisela tularensis, cadmium, mercury, pesticides, poly-chlorinated biphenyls}, publisher = {University of Zagreb, Faculty of Veterinary Medicine, Department for Game Biology, Pathology and Breeding}, publisherplace = {NP Plitvi\v{c}ka jezera, Hrvatska} }




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